Celebrate This Holiday Season with Organic Preserved Tomatoes from Europe

Celebrate This Holiday Season with Organic Preserved Tomatoes from Europe



As families across the Netherlands prepare for the holiday season, many seek flavorful and healthy ingredients to enrich their Christmas and New Year's meals. Enter organic preserved tomatoes, a staple that brings not only taste but also nutrition to the festive table.

These tomatoes are harvested at their peak ripeness and are free from artificial chemicals and preservatives. They offer a vibrant taste and versatility, making them perfect for traditional Dutch holiday dishes and modern recipes alike. From hearty stews and flavorful sauces to warm appetizers, organic preserved tomatoes add natural sweetness and depth, turning simple ingredients into festive favorites.

A Versatile Kitchen Essential


Their long shelf life and ease of use make them ideal for busy holiday kitchens, allowing you to create delicious, nutritious meals with minimal hassle. Imagine a savory tomato and vegetable stew, bursting with flavor and nutrients—an excellent addition to your Dutch Christmas dinners or New Year celebrations.

Recipe: Tomato and Vegetable Stew


Ingredients:
  • - 2 cans (400g each) organic diced tomatoes
  • - 2 tablespoons olive oil
  • - 1 large onion, chopped
  • - 2 garlic cloves, minced
  • - 2 carrots, sliced
  • - 2 celery stalks, sliced
  • - 1 parsnip, sliced
  • - 1 teaspoon dried thyme
  • - 1 teaspoon dried rosemary
  • - 1 bay leaf
  • - Salt and pepper to taste
  • - Fresh parsley for garnish

Instructions:
1. Heat olive oil in a large pot over medium heat.
2. Sauté the chopped onion until translucent.
3. Add minced garlic and cook for an additional minute.
4. Stir in the carrots, celery, and parsnip; sauté for 5-7 minutes until slightly softened.
5. Pour in the organic diced tomatoes with their juice, followed by thyme, rosemary, and bay leaf.
6. Bring to a boil, then reduce heat and let simmer for about 25 minutes until the vegetables are tender and flavors meld together.
7. Season with salt and pepper.
8. Serve hot, garnished with fresh parsley. Perfect as a starter or side dish for your festive dinner.

About Red Gold from Europe


The campaign 'Red Gold from Europe' is managed by ANICAV, the Italian association of preserved vegetable industries, and co-funded by the European Union. This initiative aims to raise awareness about organic preserved tomatoes, which are 100% made in Europe. For more insights into the European and Italian tomato sector or more delicious recipes using organic preserved tomatoes, visit our website at Red Gold from Europe and follow us on social media:

Embrace the richness of organic preserved tomatoes this holiday, and elevate your festive dining experience with ease and flavor!

Topics Consumer Products & Retail)

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