#Summer Menu #Bronco Billy #Ribeye Steak

New Charcoal-Grilled Ribeye Steak at Bronco Billy Steakhouse

Bronco Billy Steakhouse, a popular steak restaurant chain with 144 locations across Japan, is set to introduce its charcoal-grilled ribeye steak starting August 8, just in time for the summer holiday season. This highly anticipated offering will be available for a limited time, aiming to create unforgettable dining experiences for families and friends gathering during the summer.

A Steak to Remember This Summer

The ribeye steak has always been a highlight of Bronco Billy's menu, known for its exceptional balance of lean meat and marbled fat. In the Kanto, Tokai, and Kansai regions, approximately 56,000 servings of domestically sourced charcoal-grilled ribeye steak will be offered, while the Kyushu area will feature around 2,000 servings of the renowned charcoal-grilled ocean beef ribeye steak.

For diners in the Kanto and other regions, the domestically sourced ribeye steak boasts a fine marbling that enhances its tenderness and flavor. As you cut into the steak, the juicy meat releases a delightful sweetness that fills your mouth with rich flavors, making it an unforgettable experience. The aroma of the meat is equally captivating, enhancing the pleasure of every bite. It’s this exquisite combination of the beef’s natural taste and the perfect balance of fat that makes it a dish worth recommending.

In Kyushu, the ocean beef ribeye steak sets itself apart as a favorite among customers. Handpicked by the steakhouse's buyers, this steak is recognized for its high quality. Cattle grazed on nutrient-rich pastures in New Zealand produce this flavorful beef, which has gained popularity among fans of limited-edition items. The steak's marbling is incredibly fine, allowing for a juicy finish in every bite. It's no wonder this dish is a customer favorite.

Menu Highlights

Bronco Billy offers various combinations for steak enthusiasts:

Domestically Sourced Charcoal-Grilled Ribeye Steak

• - Price: 150g for ¥2,680 (tax included ¥2,948)

Bronco Uncle's Signature Charcoal-Grilled Hamburger & Charcoal-Grilled Domestic Ribeye Steak

• - Price: 300g for ¥3,180 (tax included ¥3,498)

(This includes a 150g hamburger and a 150g domestic ribeye steak)

Locations Serving Domestic Ribeye Steak:

• - Kanto Region: Tokyo, Kanagawa, Saitama, Chiba, Gunma
• - Tokai Region: Aichi, Gifu, Mie, Shizuoka
• - Kansai Region: Osaka, Kyoto, Shiga, Hyogo, Nara

Charcoal-Grilled Ocean Beef Ribeye Steak

• - Price: 150g for ¥2,680 (tax included ¥2,948)

Bronco Uncle's Signature Charcoal-Grilled Hamburger & Charcoal-Grilled Ocean Beef Ribeye Steak

• - Price: 300g for ¥3,180 (tax included ¥3,498)

(This includes a 150g hamburger and a 150g ocean beef ribeye steak)

Locations Serving Ocean Beef Ribeye Steak:

• - Kyushu Region: Fukuoka

Select Your Favorite Set Menu with a Summer Salad Bar

Customers can elevate their meals by adding a salad bar to their main courses:

• - Bronco Set

Price: Add ¥780 (tax included ¥858) to any main menu.
Includes a fresh salad bar, large kamado rice or bread, and egg soup.

• - Fresh Salad Bar Set

Price: Add ¥680 (tax included ¥748) to any main menu.
Includes access to the fresh salad bar.

Certain locations also feature a unique hot bar menu during this promotional period.

For more information on the summer salad bar and the main menu, visit the official Bronco Billy website.

About Bronco Billy Steakhouse

Founded in 1978 in Nagoya, Bronco Billy Steakhouse has been serving delicious steak and hamburgers for over 47 years. Offering a unique experience with two types of charcoal grilling, high-quality rice, and signature seasonal salad bars, Bronco Billy continues to provide culinary excellence and enjoys wide acclaim among its customers.

Official Website: Bronco Billy

About Bronco Billy, Inc.

Bronco Billy, Inc. is committed to its vision of becoming a