Your Cuisine on an International Stage: Celebrating JAPAN Fes Across the Globe

Bring Your Cuisine to the World Stage

Are you ready to introduce your culinary creations to international audiences? With JAPAN Fes, your dish could be presented in renowned locations such as New York, Florida, Texas, and Paris. This year marks a significant milestone as JAPAN Fes celebrates its 10th anniversary, proudly announcing over 80 worldwide events!

Initially founded in New York, JAPAN Fes has grown immensely. The festival, which began as a local celebration of Japanese food culture, will now reach places including Florida (March 6), Texas (March 12), Paris (March 14), and New York (March 28). This impressive expansion not only highlights the festival's popularity but also underscores the universal appeal of Japanese cuisine which transcends borders. As we look to the future, 2026 promises to add even more chapters to this evolving story.

The Spirit of Harmony: More than Just an Event

JAPAN Fes is committed to showcasing Japanese culture through its unique connection with food. With over 2,000 vendors participating, the festival fosters a global community rooted in the concept of “Wa” (harmony). As we move forward, our vision remains clear: to further intertwine Japanese and global cultures through culinary delights.

A Global Stage Awaits: Calling for Participants from Japan

As a food festival organized by Japanese nationals, JAPAN Fes offers a comforting platform for participants from Japan. We provide comprehensive support for the necessary equipment and staffing needs for your food stalls. Additionally, our affiliated companies operate numerous food business events across the United States, allowing us to offer practical assistance from both an organizer's and vendor's perspective. However, it's crucial to understand that embarking on an international endeavor requires a proactive approach—experience the global stage firsthand by taking ownership of your participation.

Contest Initiative: A Showcase of Culinary Skills

As a highlight of 2026, JAPAN Fes will host contests that invite worldwide participants. In Paris, competitions will be held in front of the iconic Arc de Triomphe:

- Okonomiyaki and Takoyaki Contest: September 19 (Day 1) & September 20 (Day 2)

Experience Japan's cherished culinary heritage with an international competition focused on quintessential Japanese street foods.

- Ramen Contest: October 10 (Day 1) & October 11 (Day 2)

Unfold the essence of Japan’s ramen culture in the gastronomical hub of Paris, where food enthusiasts from around the world gather to compete.

- Innovative Contest in New York: October 24 (Day 1) & October 25 (Day 2)

In the birthplace of JAPAN Fes, we are working on innovative contest plans aimed at defining the next generation of food festivals in Manhattan. Stay tuned for further details!

Opportunity for Businesses and Brands

For companies looking to enhance their brand recognition internationally, JAPAN Fes provides a unique opportunity to engage directly with local consumers in places like New York and Paris. Unlike trade shows or B2B events, this festival allows attendees to directly experience your brand and products through culinary tasting. We encourage companies contemplating overseas market growth to consider participating in JAPAN Fes.

Online Seminar: Sharing the JAPAN Fes Vision

To familiarize you with our vision and the overall structure of JAPAN Fes, we are hosting an online seminar on March 25. This session will cover the festival’s vision, overview, and will include a Q&A segment. Additionally, a cherry blossom-themed networking event is planned for April 2. If you are interested in learning more about our company or exploring opportunities related to participation or co-hosting at JAPAN Fes, please visit our website and reach out via the contact form.

For more information, visit our company website and register for the online seminar.

Inquiries regarding this release can be directed to: [email protected].