#Hiroshima #Oishikunare #Sakura Momomi

Special Event for 'Oishikunare' Storybook

Join us for an exciting storybook reading and signing event for the beloved children's book 'Oishikunare' on September 27, at the Fujiguran Hiroshima store! This engaging event will take place in the Kids Space on the third floor, right next to the Koubunkan store. The event kicks off at 2 PM, with registration starting at 1:45 PM. Don't miss your chance to meet the talented author, Sakura Momomi!

Event Details

• - Date: September 27, Saturday, starting at 2 PM (Registration at 1:45 PM)
• - Location: Kids Space on 3rd Floor, Fujiguran Hiroshima Store
• - Address: 2-1 Takaramachi, Naka Ward, Hiroshima, 730-0044 Japan
• - Phone: 082-543-4744
• - Store Hours: 9:00 AM - 9:00 PM
• - Capacity: 20 families
• - Participation Requirements: Purchase or reservation of the featured product

How to Participate

• - In-store: Customers can receive one participation ticket with the purchase or reservation of one copy of the book.
• - By Phone: Reserve the product and visit the store to finalize your purchase and obtain your ticket.

For more details on participation rules, please visit our official website.

About the Book: 'Oishikunare'

'Oishikunare' is a unique children's book created in collaboration with Otafuku Sauce Co., Ltd., based in Hiroshima. It focuses on the enjoyment and importance of communication through food, making it an educational book ideal for fostering a love for cooking in children.

Sakura Momomi, a local author, conducted interviews with Otafuku Sauce employees about food, parenting, and cherished children's books to build the book's theme and concept. The vibrant illustrations depict various ingredients and cooking processes, making it perfect for storytime with children.

The engaging narrative encourages children to mimic cooking actions and imagine the sounds of sizzling and frying, enhancing their interest in meals and making dining an enjoyable experience. It resonates with families facing challenges with selective eating and encourages a rich exploration of food through fun storytelling.

Author's Thoughts

In preparing this book, I gathered various insights from employees through surveys, and they provided delightful photos of their