COMARU: A Refreshing Experience Awaits in Sangenjaya
On June 1, COMARU, a well-loved standing bar in Sangenjaya, Tokyo, underwent a major revival, transforming from its casual, vibrant ambiance to a chic and classic adult space. Operated by 2TAPS, led by CEO Ryo Kawauchi, this establishment now offers an elegant environment where guests can savor a variety of drinks and tasty bites.
A New Chapter in Atmosphere
COMARU has redefined its setting into a sophisticated, modern daylet with a delightful touch of the classic. The entrance has been revamped with a large showcase of drinks, enticing patrons from the moment they step inside. One feature that captures attention is the brand new oval counter, crafted from beautiful solid wood paired with subtle-colored tiles and an elegant gray mortar wall. This centerpiece encourages social connection among guests, regardless of age or gender, offering a warm, inviting space that balances modern aesthetics with a classic feel.
Additionally, exquisite pendant lighting adorns the ceiling, creating an ambiance that is both welcoming and calming for patrons looking to unwind after a long day. COMARU invites you to experience this refurbished haven where the hustle of city life fades away.
Refreshingly Cold Beers and Extensive Options
One of the signature offerings of COMARU is their frozen beer served in specially chilled mugs, ensuring every sip of their draft beer is as refreshing as it can be. Alongside craft beers, there’s an array of sake, fruit wines, and even trendy craft makgeolli to satisfy diverse palates. The layout not only prioritizes aesthetics but also encourages a fun interaction with drinks, where customers can visually select their preferred beverage from the showcase.
Modernized Convenience for Guests
The bar also embraces the need for modern payment systems by incorporating credit card options and local digital currency, Setagaya PAY, thus allowing guests to enjoy their drinks without the hassle of cash transactions. Whether it's the start of a night out or an after-work drink, COMARU provides a convenient pit stop for patrons looking to enjoy quality beverages readily.
Promotional Opening Campaign
In honor of its reopening, COMARU is holding a special promotion from June 1 to June 5, where customers ordering the acclaimed 'Dote-ni' or 'Hayashi SPF Pork' can enjoy a complimentary drink. Each free drink can be selected from refreshing beers, various sours, or sake, allowing guests to indulge while savoring celebrated delicacies from the menu.
For those seeking bar snacks, the new menu includes the crowd-pleaser, ‘Shumai’, served with house-made ponzu and fresh garnishes, showcasing COMARU’s commitment to quality and intense flavors. Another highlight is the 'Roast Beef', which pairs exquisitely with cold brews, making it a must-try for meat lovers.
Location and Opening Hours
Located at 5-15-12 Taishido, Setagaya, Tokyo, the bar is easily accessible within a six-minute walk from both the North Exit A of Sangenjaya Station and Nishitaishido Station.
- - Monday to Friday: 6:00 PM to 12:00 AM (last order at 11 PM)
- - Saturday: 3:00 PM to 12:00 AM (last order at 11 PM)
- - Sunday and Holidays: 3:00 PM to 11:00 PM (last order at 10 PM)
- - Seating: Approximately 20 standing spots
- - Instagram: COMARU Instagram
With renewed energy and an inviting atmosphere, COMARU is set to become a must-visit bar for both locals and visitors alike, offering a refreshing twist on the traditional izakaya experience.