#Japan #Yamanashi #Yamanakako #Fuji Marriott #Triple Meat Burger

Savor the Rich Flavors of Autumn at Fuji Marriott Hotel Yamanakako

Starting from September 1, 2026, to November 30, 2026, the Fuji Marriott Hotel Yamanakako is thrilled to introduce the "Mount Fuji Triple Meat Burger," an exquisite seasonal offering available exclusively at the hotel’s restaurant, Grill & Dining G. This unique burger features three of Yamanashi Prefecture's most prestigious brand meats, making it a true representation of local cuisine.

The Perfect Blend of Local Flavors

The "Mount Fuji Triple Meat Burger" is crafted using original brioche buns shaped like the majestic Mount Fuji. The burger boasts a juicy 120g patty of Koshu Wine Beef, flavorful bacon from Koshu Fujizakura Pork, and succulent smoked breast meat of Shingen Chicken. Each bite is a harmonious blend of textures and tastes, showcasing the rich culinary heritage of Yamanashi.

The highlight of this burger is its sauce, which is an exquisite fusion of locally sourced Yamanashi red wine and honey from the local beefarm, infused with balsamic vinegar and meticulously reduced fond de veau. The addition of sansho pepper elevates the flavors of the three meats, creating a memorable taste experience that’s both robust and aromatic.

A Feast for the Senses

Accompanying the burger are fresh Yamanashi lettuce and tomatoes, along with smooth cheddar cheese, which add visual appeal and further enrich the flavor profile. The dish is complemented by a serving of sansho-flavored French fries and dill pickles, highlighting the depth and variety of regional ingredients.

Guests are invited to enjoy this remarkable culinary creation in a setting that reflects the beautiful autumnal landscapes surrounding Mount Fuji. The vibrant colors and enticing aromas of fall make this a perfect time to savor the seasonal offerings.

Details of the Mount Fuji Triple Meat Burger

• - Availability: September 1, 2026 – November 30, 2026
• - Serving Hours: 11:00 AM to 1:30 PM (Last Order), 4:30 PM to 9:00 PM (Last Order)
• - Location: Grill & Dining G
• - Price: 4,000 JPY (including service charge and tax)
• - Note: Menu items may be subject to change.

A Message from the Chef

Under the guidance of Chef Yasuyuki Namekawa, the "Mount Fuji Triple Meat Burger" aims to bring the gifts of Yamanashi to the forefront, allowing patrons to experience the unique flavors of Koshu Wine Beef, Koshu Fujizakura Pork, and Shingen Chicken. The sauce, enriched with Yamanashi red wine and honey, captures the essence of autumn, inviting everyone to explore the culinary landscape of this beautiful region.

For reservations or inquiries, please contact:

• - Fuji Marriott Hotel Yamanakako
• - Phone: 0555-65-6400
• - Website: fuji-marriott.com

Don’t miss this opportunity to indulge in a tasty celebration of autumn at the Fuji Marriott Hotel Yamanakako!