Beat the Heat This Summer with Transit Group's Vitality Dishes!
As the scorching summer heat continues, the Transit Group is stepping up to offer delicious stamina-boosting meals to help everyone power through the last weeks of summer. Their restaurants and cafes guide you to the perfect dish that matches your current mood with a simple YES/NO stamina chart. Whether you're craving a hearty meat dish to refresh yourself or looking for lighter options like fried food, there's something for everyone.
Don’t let the heat wear you down—experience a burst of flavors and textures that will keep you energized all day long. For meat lovers, indulge in the tempting Horomon Don from Okonomi Tamachan. This dish features tender grilled pork offals drenched in a signature sauce, paired perfectly with a runny egg, keeping your rice bowl full and satisfying. Or try the Steak Paella at XIRINGUITO Escribà, a reimagined take on the classic Cajun Jambalaya, now served with hearty steak and bursting with flavor.
If you're in the mood for something crunchy, check out dishes like the Cotoletta alla Milanese at THE THEATRE TABLE or the crispy Arancini at RIVERSIDE CLUB. The Milanese-style cutlet at ERUTAN RESTAURANT / BAR is made with premium Shimanto pork, showcasing rich herbal garlic butter flavor that elevates your stamina. Meanwhile, Longrain's seafood crispy fry presents fish marinated and coated in tapioca flour, perfectly served with a unique tamarind sauce.
No summer dish list would be complete without steaks! At THE UPPER, don’t miss the Charcoal-Grilled T-Bone Steak, weighing in at 1000 grams—a feast that pairs tender sirloin and filet with a smoky aroma, sealing all those rich meat juices within. THE ROOF also tempts with their Steak Frites, offering grilled black cow from Kagoshima served alongside crispy French fries, all enhanced by a flavorful parsley-garlic butter.
Whatever your preferences, Transit Group has curated a range of satisfying meals that are sure to recharge your energy this summer. Visually stunning and packed with flavor, these dishes not only feast the eyes but also the appetite. To make the most of your summer dining experience, don’t forget to visit special pages on their website for more details on these vibrant offerings. Enjoy the culinary adventure that Transit Group has prepared for you this season!
If you're in Tokyo or Kyoto, don’t hesitate to visit the following participating locations:
Each location offers unique dishes that promise to help you energize for the summer ahead. Make sure to contact the restaurants for availability as these delectable items are only available for a limited time!
Discover Your Ideal Stamina Dish
Don’t let the heat wear you down—experience a burst of flavors and textures that will keep you energized all day long. For meat lovers, indulge in the tempting Horomon Don from Okonomi Tamachan. This dish features tender grilled pork offals drenched in a signature sauce, paired perfectly with a runny egg, keeping your rice bowl full and satisfying. Or try the Steak Paella at XIRINGUITO Escribà, a reimagined take on the classic Cajun Jambalaya, now served with hearty steak and bursting with flavor.
Satisfy Your Cravings with Fried Delights
If you're in the mood for something crunchy, check out dishes like the Cotoletta alla Milanese at THE THEATRE TABLE or the crispy Arancini at RIVERSIDE CLUB. The Milanese-style cutlet at ERUTAN RESTAURANT / BAR is made with premium Shimanto pork, showcasing rich herbal garlic butter flavor that elevates your stamina. Meanwhile, Longrain's seafood crispy fry presents fish marinated and coated in tapioca flour, perfectly served with a unique tamarind sauce.
Hearty Grilled Options Await
No summer dish list would be complete without steaks! At THE UPPER, don’t miss the Charcoal-Grilled T-Bone Steak, weighing in at 1000 grams—a feast that pairs tender sirloin and filet with a smoky aroma, sealing all those rich meat juices within. THE ROOF also tempts with their Steak Frites, offering grilled black cow from Kagoshima served alongside crispy French fries, all enhanced by a flavorful parsley-garlic butter.
Fuel Your Day at Transit Group!
Whatever your preferences, Transit Group has curated a range of satisfying meals that are sure to recharge your energy this summer. Visually stunning and packed with flavor, these dishes not only feast the eyes but also the appetite. To make the most of your summer dining experience, don’t forget to visit special pages on their website for more details on these vibrant offerings. Enjoy the culinary adventure that Transit Group has prepared for you this season!
Where to Find These Summer Specials
If you're in Tokyo or Kyoto, don’t hesitate to visit the following participating locations:
- - Okonomi Tamachan: Shibuya, Osaka – Horomon Don (¥1,500)
- - XIRINGUITO Escribà: Shibuya, Osaka – Steak Paella (¥4,400)
- - THE THEATRE TABLE: Shibuya – Cotoletta alla Milanese (¥2,800)
- - RIVERSIDE CLUB: Nakameguro – Black Rice Arancini (¥500)
- - ERUTAN RESTAURANT / BAR: Kyoto – Milanese Cutlet with Tomato Sauce (¥2,800)
- - THE UPPER: Marunouchi – Charcoal-Grilled T-Bone Steak (¥18,000~)
- - PACIFIC DRIVE-IN: Shichirigahama, Shinjuku – Garlic Shrimp (¥1,500)
- - THE ROOF: Kagoshima – Steak Frites (¥3,900)
- - LONGRAIN: Ebisu – Crispy Seafood Fry with Spice and Tamarind Sauce (¥3,960)
Each location offers unique dishes that promise to help you energize for the summer ahead. Make sure to contact the restaurants for availability as these delectable items are only available for a limited time!
Topics Consumer Products & Retail）
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