Discover Onn. The Track Lounge
The much-anticipated Onn. The Track Lounge has officially opened its doors in Shibuya, just a minute's walk from the station’s new south entrance. This innovative music lounge bar stems from the philosophy of beagle, a company dedicated to shaping the future through food. By merging delightful sounds with expertly crafted cocktails, Onn. aims to become a sanctuary for grown-ups seeking an exceptional experience.
A Unique Experience Awaiting You
Shibuya has long served as a fertile ground for pop music and club culture, making it the perfect backdrop for a venue like Onn. With a theme centered around “music for grown-ups,” the lounge offers an acoustic landscape enriched by high-quality vintage speakers that evoke a warm and immersive sound environment. Here, patrons can unwind with a drink in hand, enjoying the sublime blend of music and cocktails.
Three Key Attractions of Onn.
1. Immersive Vintage Speaker Soundscapes
Inside, you'll find a collection of vintage speakers that deliver an extraordinary auditory experience. From the warm sounds of analog records to finely curated DJ tracks, the lounge envelops its guests in a rich tapestry of sound that is truly unparalleled. It’s a place where music enthusiasts can revel in high-fidelity audio while relaxing in a thoughtfully designed atmosphere.
2. Original Craft Cocktails by Award-Winning Bartender
Craft cocktails at Onn. have been curated by none other than Takeshi Uzuka, a bartender renowned in New York's cocktail scene. His creations harmoniously marry natural ingredients like fresh fruits, herbs, and spices with classic cocktail elements, ensuring every sip is a luxurious encounter. Signature cocktails include:
- - Satsuei 75 - A refreshing take priced at ¥1,980
- - Richard’s Margarita - A zesty choice at ¥3,080
- - Strawberry Fields Forever - An inviting option at ¥2,640
3. Extensive Wine Selection
At the heart of the bar rests a breathtaking wine cellar, complete with approximately 1,000 meticulously curated bottles. The focus here is on