#Japan #Kyoto #Matcha #Tsujiri #Fauchon Hotel

Experience an Exquisite Matcha Afternoon Tea

The renowned FAUCHON Hotel Kyoto, a symbol of French gastronomy in Japan, is excited to present its collaborative afternoon tea with Tsujiri, a historic tea shop established in 1860. Running from April 27 to June 19, 2026, this unique dining experience invites guests to indulge in a selection of matcha-inspired delights at the "Salon de Thé FAUCHON."

A Luxurious Blend of French and Japanese Flavors

This year, the afternoon tea features a special limited-edition lacquered stand, offering a lavish introduction to the world of Uji tea through gourmet pairings of sweets and savory dishes. The highlight of this luxurious offering is the matcha mascarpone cream tiramisu, created exclusively for the lacquered stands—each day, only five pairs will have the opportunity to enjoy it.

Guests can anticipate tasting an array of expertly crafted sweets, including mini parfaits combining four types of tea: genmaicha, matcha, hojicha, and Earl Grey, delivering delightful layers of flavor.

Sample Menu Highlights

• - Welcome Tea: A unique blend crafted by Grand Tea Master featuring Tsujiri’s tea.
• - Sweets: Assorted items such as macaroons, matcha mousse, matcha cake, and the seasonal matcha tiramisu.
• - Savory Dishes: Delicate plates like tomato and mozzarella with a gyokuro-flavored jellied broth and a matcha and zucchini quiche.
• - Scones: With options including plain and lemon poppy seed, served with various condiments.

Pricing for the week-day standard afternoon tea starts at 7,000 yen, while weekends see a slightly higher rate of 7,500 yen. The special lacquered stand experience costs 10,000 yen regardless of the day and requires a reservation—limited to five pairs per day.

Matching Dinner Experience

On June 25, 2026, FAUCHON Hotel Kyoto will also host an exclusive dinner event at its rooftop restaurant, "Grand Café FAUCHON." This special evening will focus on pairing matcha and other beverages with a meticulously crafted French course menu. The event includes five dishes, each harmoniously coupled with different teas from Tsujiri, guided by their representative, Shinsuke Tsuji. This dinner offers a comprehensive sensory journey, ensuring a memorable evening filled with delicious cuisine and captivating stories about tea.

• - Event Details: 5:30 PM reception with dinner starting at 6:00 PM.
• - Price: 25,000 yen per person, inclusive of tax and service fee.

About Tsujiri

Established in 1860 in Uji, Kyoto, Tsujiri has a rich history rooted in preserving and innovating the culture of Uji tea. Founded by the first Tsujiri, his mission was to improve Uji gyokuro and matcha while ensuring quality and tradition are upheld. Today, Tsujiri continues to lead in tea excellence, providing high-quality matcha worldwide.

About FAUCHON Hotel Kyoto

The FAUCHON Hotel Kyoto is a luxurious establishment created by the Wealth Management Group, representing the finest fusion of Kyoto culture with Parisian hospitality. It offers a unique blend of experiences that encompass gourmet dining and elegant stays, making it a one-of-a-kind destination for visitors seeking the best of both worlds.

In partnership with FAUCHON Hospitality, the hotel delivers modern yet traditional gastronomy, featuring high-quality pastries, savory dishes, and exceptional tea offerings that celebrate both French and Japanese culinary arts.

Embrace this unique culinary journey where the rich traditions of labor and love converge in the heart of Kyoto. Make a reservation today for this exquisite experience of matcha and gourmet dining!