Autumn Tea at Marunouchi
2025-08-29 05:52:06

Experience an Exquisite Autumn Afternoon Tea at Marunouchi Hotel's Pomu Dadann

Experience an Exquisite Autumn Afternoon Tea at Marunouchi Hotel's Pomu Dadann



Marunouchi Hotel, located in Chiyoda, Tokyo, is set to offer a delightful gastronomic experience with its seasonal afternoon tea named "Pomu Dadann Afternoon Tea - Chestnut Harvest Festival." This exquisite event will run from October 1 to November 30, 2025, at the hotel's French restaurant, Pomu Dadann, situated on the 8th floor. This tea celebration is designed to showcase the rich flavors of autumn, especially focusing on the beloved chestnut.

Event Overview


  • - Dates: October 1 (Wednesday) to November 30 (Sunday), 2025
  • - Time: 14:00 - 17:30 (Last Order: 15:00)
  • - Venue: French restaurant Pomu Dadann, 8th Floor
  • - Pricing: 6,000 yen on weekdays, 6,500 yen on weekends and holidays.
Additional dessert can be added for 1,000 yen.
Reservations: Book Here
Contact: 03-3217-1117 (6:30 - 22:00)

A Luxurious Chestnut-Themed Afternoon Tea


Indulge in an array of autumn sweets featuring chestnuts as the star ingredient. Signature desserts include the classic "Mont Blanc" with smooth chestnut cream layered with robust nutty flavors, and the "Shibukawa Chestnut and Matcha Terrine," showcasing the harmony of sweet chestnuts and the nuanced bitterness of matcha. For a savory option, don't miss the "Chestnut and Foie Gras Sweet Potato Pressé," which pairs velvety sweet potato and rich foie gras, accented by the delightful texture of chestnuts.
As an extra indulgence for 1,000 yen, patrons can enjoy the "Chestnut Parfait," a dessert bursting with sweet and delicate flavors of chestnut.

Menu Highlights

  • - Sweets:
- Mont Blanc
- Japanese Chestnut and Pear Compote with Vanilla
- Maple Sugar Chestnut Tart
- Rum-infused Chestnut Chocolate Cake
- Shibukawa Chestnut and Matcha Terrine
- Caramel Macaron
  • - Savory Items:
- Chestnut Soup with Vanilla
- Chestnut and Foie Gras Sweet Potato Pressé
- Leek and Cheese Flammkuchen
- Prosciutto with Celery Root and Apple Mousse
- Chicken Tartine
  • - Scones:
- Plain Scone with Clotted Cream and Blueberry Jam
  • - Beverages: (150 minutes of free coffee/tea, last order 30 minutes before closing)
- Seasonal recommended drink "Chestnut Tart"
- Coffee, tea, herbal tea, and more

Exquisite Dessert Trio

In addition to the afternoon tea, a selection of three distinct chestnut-based desserts will be available:
  • - Chestnut Parfait: A layered dessert featuring chestnut ice cream, Japanese and pear compote with vanilla, crowned with chestnut espuma, offering a unique blend of textures and flavors.
  • - Mont Blanc with Vanilla and Cassis: A visually striking pyramid filled with vanilla cream enveloped by chestnut cream, with hints of sweet cream and cassis jam nestled within a meringue shell.
  • - Chestnut and Chocolate Nut Mousse: An indulgent dessert where a rich chocolate dome encases a chestnut mousse, elegantly contrasted by a salty caramel sauce.

Each of these desserts melts in your mouth, harmonizing sweetness and richness for an unforgettable experience.

Conclusion


The Marunouchi Hotel's Pomu Dadann aims to create a cozy and inviting atmosphere for guests to savor the flavors of autumn. Located conveniently near Tokyo Station, the hotel promises not just a meal but an exquisite dining experience amidst a tranquil and serene ambiance. Don't miss this chance to celebrate the chestnut season in style at the Pomu Dadann Afternoon Tea.

For more information about the Marunouchi Hotel and its various offerings, visit their website at Marunouchi Hotel.


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