Mary Beth Vultee Appointed as SFA's Senior Vice President of Membership to Enhance Member Engagement
Mary Beth Vultee Takes the Helm as Senior Vice President of Membership
The Specialty Food Association (SFA) has recently welcomed Mary Beth Vultee as its new Senior Vice President of Membership, a newly established position aimed at amplifying support for its members. With her extensive background in the specialty food sector, particularly from her recent role at Whole Foods Market, Vultee is set to instill a fresh perspective and dynamic approach to the association's membership strategies.
SFA President Bill Lynch expressed immense enthusiasm for Vultee's arrival, emphasizing her deep industry experience and strategic vision as key attributes that will benefit the organization. “Her knowledge and passion for nurturing emerging brands makes her an ideal fit for this role,