Autumn Delights at Bon Bonheur
As the crisp air of fall settles into Tokyo, Bon Bonheur, nestled on the fourth floor of Ginza's Mitsukoshi department store, has unveiled an exquisite collection of limited-edition desserts that capture the essence of autumn. This beloved café and restaurant blends casual dining with French finesse, offering customers a chance to savor the season's bounty through their stunning creations.
Apple-Inspired Dessert
One of the highlights of the autumn menu is a visually striking dessert inspired by the classic apple. This special dish, available in limited quantities, features a vibrant cake that encases a tart and sweet red apple mousse and sauce. Each element is thoughtfully crafted, showcasing tea cream, an elegant apple rose, and a cocoa-flavored cigar, all elegantly drizzled with a yuzu sauce. The combination of flavors provides a delightful experience that resembles a piece of art.
Sebastien Bouillet Special Pom d'Amour
Price: ¥2,530 (tax included)
Limited quantity available
Chestnut Delight
In addition to the apple dessert, Bon Bonheur introduces a captivating chestnut-themed dish. This delightful offering presents a textured kataifi, designed to mimic the appearance of chestnut spines, housing a chilled chestnut mousse. Complementary to the mousse are Japanese chestnut cream and candied chestnuts, allowing guests to fully appreciate the rich flavors of this seasonal fruit.
Montmarron - Autumn Chestnut Picking
Price: ¥2,420 (tax included)
Premium Afternoon Tea Set
No autumn experience at Bon Bonheur would be complete without indulging in their Premium Afternoon Tea Set. This elegant assortment combines exquisite petit fours and savory bites, resembling a refined dining experience. At the centerpiece of the stand is their famous “Sebastien Bouillet Special,” which mirrors the luster of a real apple, adding a touch of elegance to your table setting. With a thoughtfully curated selection of free-flowing drinks, guests can truly immerse themselves in the seasonal flavors and enjoy a cozy afternoon.
Premium Afternoon Tea Set
Price: ¥5,500 (tax included)
Reservation required; price is per person (image shows two servings)
Sweet Potato Parfait
For those with a penchant for parfaits, Bon Bonheur showcases a luxurious creation utilizing the intensely sweet and moist “Beni Haruka” sweet potato. This parfait combines rich black soybean kinako ice cream and a luxurious maple espuma, balanced by the refreshing tartness of apricot jelly, resulting in a perfectly satisfying dessert experience that leaves a delightful aftertaste.
Beni Haruka Parfait - Mont Blanc Style
Price: ¥2,200 (tax included)
Petit Gateau
Crafted from Valrhona's exquisite Madagascar chocolate, the dessert option includes a rich and smooth chocolate terrine paired with Hokkaido cream, offering an indulgent treat for any chocolate lover.
Cake Set (Cake + Drink)
Price: ¥1,650 (tax included)
Cake & Ice Set (Cake + Drink + Ice Cream)
Price: ¥1,870 (tax included)
About Bon Bonheur
Bon Bonheur provides a venue for casual yet authentic French dining, where guests can enjoy beautifully plated desserts alongside a carefully curated lunch menu. Its dedication to quality and presentation has earned it recognition as one of the top eateries in Japan for two consecutive years (2023, 2025) by Tabelog. It's the perfect spot to take a break from shopping at Mitsukoshi or to enjoy a special moment with someone dear to you.
Restaurant Information
Name: Bon Bonheur
Location: Mitsukoshi Ginza, 4th Floor, 4-6-16 Ginza, Chuo City, Tokyo, 104-8212
Reservations & Official Info
For reservations, visit the official site:
Bon Bonheur
You can reserve a table through the