#None #Orlando #Red Lobster #Andy Pitts #Jon Tryzbiak

Red Lobster Appoints New Leadership Team

On October 7, 2026, Red Lobster, renowned for its seafood offerings, made significant strides in its organizational structure by naming Andy Pitts as Chief Marketing Officer (CMO) and promoting Jon Tryzbiak to Chief Information Officer (CIO). These strategic appointments are designed to bolster the brand’s marketing strategy, guest engagement, and technology modernization as the company enters a new phase of growth.

Strengthening Brand Strategy

According to Red Lobster's CEO, Damola Adamolekun, these leadership changes are pivotal in connecting with guests more effectively and enabling restaurant teams. Adamolekun emphasized the importance of having leaders who not only understand the brand but also possess a vision for sustainable, long-term growth. "Andy has spent his career aiding restaurant brands in evolving while remaining true to the guest experience," he stated. With a background as a strategic agency partner for Red Lobster, Pitts brings valuable insights into customer preferences and behaviors, ensuring the brand stays relevant in a competitive seafood market.

Pitts, who had been performing the role of interim CMO since January 2026, will focus on deepening guest relationships as well as advancing the company's digital marketing capabilities. His efforts include driving the digital transformation initiatives and launching the Red Lobster Nation loyalty program. This revamped loyalty program aims to enhance guest engagement by offering members tailored choices on how they interact with the brand and earn rewards. With nearly two decades of restaurant marketing experience, having worked with notable brands like Wingstop and Dairy Queen, Pitts is well-equipped to guide Red Lobster’s marketing strategy.

Embracing Technology Transformation

In his new role as CIO, Jon Tryzbiak will oversee Red Lobster's technology transformation efforts. Tasked with modernizing the company’s technology framework, Tryzbiak will also focus on enhancing data analytics and restaurant systems capabilities. His leadership will be crucial in leveraging AI and emerging technologies to foster innovation and operational excellence. Since joining Red Lobster earlier this year, Tryzbiak has already made significant contributions in refining the company's technology priorities, emphasizing simplification and effective execution.

With a robust background in technology leadership, including experiences with Brinker International and Bloomin' Brands, Tryzbiak is set to strengthen Red Lobster’s position in the industry.

A New Chapter in Executive Leadership

Pitts and Tryzbiak’s appointments come on the heels of other executive changes at Red Lobster, aimed at assembling a strong leadership team that is strategic and forward-thinking. Earlier this year, Brad Hill was appointed Chief Financial Officer and Executive Vice President, highlighting a deliberate effort to align leadership capabilities with future growth objectives. Additionally, Kristen Briede was named Chief Global Development Officer, reflecting the company’s commitment to robust strategic expansion.

As Red Lobster continues to adapt to changing market conditions, these leadership changes signal a firm commitment to innovation and guest satisfaction. By strengthening its marketing and technology frontiers, Red Lobster is not just enhancing its brand but is also laying a strong foundation for future success, ensuring that the beloved seafood restaurant remains a favorite among consumers.

About Red Lobster

Founded decades ago, Red Lobster is the world’s largest seafood restaurant chain, headquartered in Orlando, Florida. With an unwavering commitment to quality, the brand prides itself on serving freshly prepared seafood that is responsibly sourced and sustainable. Stay updated with Red Lobster’s initiatives and offerings through their official website or through their social media channels.