SIMPLi Unveils a Landmark Expansion with New Organic Pantry Staples to Revolutionize Cooking

SIMPLi Expands Its Lineup of Regenerative Organic Pantry Staples



In a significant move aimed at promoting sustainable cooking, SIMPLi, a frontrunner in regenerative organic pantry staples, recently announced the introduction of ten new Regenerative Organic Certified® (ROC) products. This development signifies the company's largest product expansion to date, reflecting a commitment to nutrition, sustainability, and transparency in the food system.

The newly launched products encompass a diverse array of essentials including extra virgin oils, lentils, heirloom beans, and ancient grains. With these additions, SIMPLi aims to support the growth of regenerative organic agriculture and make high-quality, nutrient-dense pantry staples more accessible to households around the nation.

All new offerings are certified in accordance with rigorous ROC standards, which prioritize not just organic farming practices but also soil health, the welfare of animals, and the livelihoods of farmers involved in the production process. This attention to quality and ethical sourcing underscores SIMPLi's mission of creating a more resilient food system.

A Global Sourcing Footprint



What sets this product launch apart is SIMPLi's expanded sourcing reach. For the first time, ingredients are being sourced from regions such as the United States, Mexico, Canada, Italy, Kenya, and Ethiopia. This diverse geographic sourcing enhances the brand’s commitment to creating a more connected and sustainable food network.

Highlighting Key New Products



Regenerative Organic Certified® Oils

  • - Extra Virgin Avocado Oil: This is the first Regenerative Organic Certified® avocado oil available nationwide in the U.S. It is sourced from regenerative farms in Oromia, Ethiopia, and is prized for its smooth flavor and health benefits.
  • - Greek Extra Virgin Olive Oil: Cold-pressed from early-harvest Koroneiki olives, this oil is richly endowed with polyphenols, enhancing heart and immune health.
  • - Spanish Extra Virgin Olive Oil: From the sun-kissed groves of Andalucía, this robust olive oil supports healthy cholesterol levels.
  • - Pure Avocado Oil: Designed for everyday cooking with a focus on high-heat applications.

Regenerative Organic Certified® Lentils, Beans, and Grains

  • - Pinto Beans: These creamy beans exemplify SIMPLi's commitment to domestic regenerative agriculture, as they are sourced from Idaho's regenerative fields.
  • - Black Lentils and Green Lentils: These lentils are celebrated for their firmness and versatility, enriching meals with health benefits.
  • - Fava Beans: A protein-rich legume sourced from Peru, known for its rich flavor and fiber content.
  • - Farro: An ancient grain from Tuscany, Italy, embodying traditional regenerative practices.

Each product in this new lineup undergoes extensive testing by SIMPLi's in-house Global QA team and third-party labs to ensure they are free from pesticides, herbicides, and heavy metals. This level of scrutiny is part of SIMPLi's belief that quality begins in the soil.

Innovative Packaging for a Sustainable Future



Moreover, all of SIMPLi's pantry staples are packaged in compostable, hand-sewn bags and recyclable tins, designed to preserve freshness and nutrients while minimizing environmental impact.

Conclusion



With this latest launch, SIMPLi not only bolsters its reputation as a leader in regenerative organic pantry staples but also sets a benchmark for others in the industry. These new products combine thoughtful sourcing, rigorous certification, and everyday usability, fulfilling both culinary and environmental needs. You can find SIMPLi's Regenerative Organic Certified® products now available at Whole Foods Market and select retailers nationwide or online at eatsimpli.com.

With a mission to help families eat well while promoting a healthier planet, SIMPLi continues to reshape how we think about food and sustainability in our everyday lives.

Topics Consumer Products & Retail)

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