#Japan #Tokyo #Four Seasons #PIGNETO #Rooftop Dining

A Culinary Escape at PIGNETO

Located on the stunning rooftop of the Four Seasons Hotel Tokyo Otemachi, PIGNETO offers a unique free-flow dining experience that combines delightful Italian flavors with breathtaking views. Perched 200 meters above the city, this exclusive rooftop terrace provides a perfect escape, showcasing the contrasting dynamic skyline of Tokyo against the tranquil greenery of the Imperial Palace.

As you indulge in a memorable dining experience at PIGNETO, you'll be treated to mesmerizing views that stretch far into the cityscape. On clear days, you might even catch a glimpse of Mount Fuji. From the vibrant hues of sunset during the magic hour to the sparkling Tokyo nightscape, the terrace promises constantly changing vistas that evoke a luxurious resort feel.

Revel in an Open Air Dining Experience

PIGNETO offers a refreshing escape with a wide array of dishes and a tranquil atmosphere, making it the perfect destination for a resort-style lunch. The weekday lunch menu starts at 6,800 JPY and features seasonal Italian dishes prepared from the freshest local ingredients. An example of the three-course menu includes:

• - 3-course for 6,800 JPY (weekdays only)
• - 4-course option for 8,800 JPY.

In addition to the set menus, diners can choose from a selection of à la carte items, including house-made pasta crafted from the finest Italian flour. Every dish reflects a blend of traditional Italian techniques with elements inspired by Japan's changing seasons.

Summer Aperitivo Free-Flow Plan

As the sun dips below the horizon, creating an enchanting atmosphere, PIGNETO invites you to slake your thirst with their Summer Aperitivo Free-Flow Plan. It's the perfect way to celebrate the long, relaxing days of early summer.

Starting from May 1st, the plan allows guests to enjoy a delightful two-hour free-flow service available from 14:30, 15:00, and after 17:30 at a price of 8,200 JPY. Guests can savor a colorful selection of seven appetizers, including tuna tartare and prosciutto with melon, alongside a variety of Italian-themed cocktails, local beers, and refreshing sparkling wines.

Traditional Neapolitan Pizza

An exciting addition to the menu is the authentic Neapolitan pizza crafted by our renowned pizza chef, Alessandro De Leo. Utilizing 100% Italian wheat flour and ingredients sourced from Italy, each pizza embodies the artistry that has been perfected over generations. The dough is meticulously fermented and baked to ensure a rich, flavorful experience, bringing the ancient traditions of Naples to Tokyo.

About PIGNETO

PIGNETO is named after a lively neighborhood in Rome and embodies the theme of 'Abbondanza'—the joy of a bountiful life. The restaurant offers a casual yet elegant dining experience, perfect for sharing traditional Italian dishes while soaking in the breathtaking views of the Imperial Palace forest. It serves everything from business lunches to regional Italian specialties.

Contact and Reservations

To make a reservation or for inquiries, please contact Four Seasons Hotel Tokyo Otemachi via phone at 03 (6810) 0655 or visit the web reservation site. Kindly note that prices are inclusive of tax and service charges unless stated otherwise. The establishment holds the right to change menu offerings and dining times without prior notice. Please be aware that images displayed are for representation purposes only.

About Four Seasons Hotel Tokyo Otemachi

Four Seasons Hotel Tokyo Otemachi opened its doors in September 2020, establishing itself as a luxury hotel situated in the Otemachi One Tower. With extraordinary views of Tokyo's dynamic cityscape and the tranquil greenery of the Imperial Palace, each of the 190 rooms, including 28 suites, blends functionality with comfort. The hotel's facilities include a contemporary French dining restaurant, several bars, and a luxurious spa, making it a comprehensive sanctuary in the sky.

For more details on PIGNETO and for press releases, please visit the official website at Four Seasons.