Bronco Billy's Steakhouse Opens in Suita, Osaka with Exciting Promotions

Bronco Billy's Steakhouse Opens in Suita, Osaka

On June 24, 2023, Bronco Billy's Steakhouse made its debut in Suita, Osaka, marking its 142nd establishment. As the brand celebrates 11 years since its first opening in the Kansai region, this location is particularly special, being the 11th branch in Osaka. The restaurant is part of a larger chain, with 141 locations across Japan, predominantly in the Tokai region.

The opening of the Suita-Kishibe branch comes with a special promotion for the first 1,000 customers. Those who register as new members of the official Bronco Billy app or Kids Club will receive a limited-edition original novelty item. This giveaway aligns with the company’s aim to create a familiar atmosphere for their customers, offering practical drawstring bags as mementos from their visit.

Key Details of the Suita-Kishibe Location

- Address: 5-18, Kishibe Kitaku, Suita, Osaka
- Operating Hours: Monday to Friday: 11:00 AM - 11:00 PM, Saturday and Sunday: 10:30 AM - 11:00 PM (last orders 30 minutes before closing)
- Contact Number: 06-6380-2917
- Seating Capacity: 112 seats
- Parking Space: Accommodates 33 vehicles
- Access: Approximately 2 km northeast from Kishibe Station on the JR Tōkaidō Main Line, about a 10-minute drive. It's also about 20 minutes from Suita IC via the Meishin Expressway.

Learn more about the Suita-Kishibe branch here.

Bronco Billy's Commitment to Quality

Bronco Billy's has built a strong reputation over its 40 years of operation through its dedication to quality and customer satisfaction. The restaurant aims to deliver a delightful dining experience, anchored on three main principles:

1. Open Kitchen Experience

Bronco Billy's utilizes two types of charcoal—Ogatan and Binchotan—to prepare its steaks and hamburgers in an open kitchen. This not only enhances the meals with a unique flavor but also allows diners to enjoy the sizzling spectacle of their food being grilled.

2. Fresh Salad Bar

The restaurant offers a salad bar with around 20 types of fresh salads, all sourced for quality and freshness. Staff prepare and cut the vegetables on-site, ensuring the best taste and nutritional value. There are also seasonal salad creations designed by a certified vegetable sommelier.

3. Premium Rice

Bronco Billy's serves 100% Uonuma Koshihikari rice, which has been sourced from the Niigata Prefecture for over a decade. The rice is cooked in a traditional kamado, ensuring every grain remains fluffy and warm. This attention to detail allows diners to enjoy their rice in a way that complements their meal.