Kumamoto Edition of 'Fukuaji Travel Recommendations'
On September 27, 2026, at 6 PM, J:COM Channel will feature a special program titled ‘Fukuaji Travel Recommendations - Kumamoto Edition’. This program showcases the culinary richness and cultural depth of Kumamoto, presented by renowned writer Kaori Koyama and actor Kana Morita. They take viewers on a heartfelt journey through Kaori's hometown, experiencing the warmth of its people and the flavors of its beloved dishes.
The Concept of ‘Fukuaji’
Kaori Koyama defines ‘fukuaji’ as dishes that, while not luxurious, are cherished by many and have the power to bring smiles. This program aims not just to celebrate the food of Kumamoto but also to highlight the lovely individuals who create those experiences. It embodies a journey inviting viewers to savor the joy of warm, kind, and delicious meals and the stories behind them.
A Journey Through Kumamoto's Rich Heritage
Kumamoto serves as the serene backdrop for this episode, starting from the historical symbol, Kumamoto Castle. Kaori guides us through familiar spots, including the Chinese restaurant “Morita-Shiki Kyuro,” the local shochu culture, and a unique spa experience at “Yu-do,” where the essence of wellness meets tradition. The program enriches our understanding of Kumamoto, connecting viewers with its lush landscapes, culture, and the affectionate nature of its inhabitants.
Kaori Koyama’s Reflections
In a heartfelt message, Kaori expresses his concern over the recent disasters affecting Kumamoto. He shared, “Despite the challenges, the smiles and warmth of the people remain unchanged, and I felt a strong desire to share this with everyone.” By showcasing the resilience and charm of Kumamoto, he hopes that viewers will develop a deeper appreciation for the region and its people. He invites everyone to tune in, especially as a gesture of support for Kumamoto’s recovery.
Broadcast Information
This episode was recorded before the Kumamoto earthquakes of 2023, and although the landscape has changed dramatically due to the disaster, the fundamental nature of its food, culture, and the warmth of its citizens continue to flourish. Through this program, J:COM seeks to connect audiences with Kumamoto, reinforcing community support and the importance of recovery endeavors.
Highlights from the Program
One of the episodes's highlights includes a visit to “THE WAKKEI,” a family-run restaurant where the three women create exquisite dishes using seasonal ingredients from Kumamoto. Viewers will witness the creators' thoughtfulness and camaraderie as they share their culinary delights, making it a feast for the heart and the palate.
Additionally, a segment at the Kumamoto Shochu Museum “Shiratake Denshougura” introduces viewers to one of Kumamoto’s esteemed breweries, Takahashi Shuzou. This segment delves into the philosophy of crafting high-quality shochu, rooted in the principles of utilizing good rice, good water, and good people. It intricately weaves together tradition and taste, emblematic of the 'fukuaji' spirit.
As viewers gear up for this engaging episode, they can look forward to an enriching experience, discovering the essence of Kumamoto’s culture, its cuisine, and the incredible stories of its people, all presented with care by Kaori Koyama and Kana Morita.
Viewing Schedule and More
For those interested in watching, ‘Fukuaji Travel Recommendations - Kumamoto Edition’ will air first on J:COM Channel, followed by broadcasts on J Tele and J:COM BS. The episodes will also be available for limited streaming on the local news app “Do-Rocal” and on YouTube.
Stay tuned for an inspiring journey filled with comforting flavors and vibrant culture!