Philz Coffee Celebrates Fall with Unique Flavor Offerings
As the fall season rolls in, many coffee shops lean heavily on pumpkin-inspired menus to attract customers. However, Philz Coffee, a beloved California-based chain known for its unique approach to coffee, is breaking away from the traditional pumpkin spice trend. Instead, they are introducing a refreshing and inventive fall menu that highlights flavors often overlooked during this time of year.
New Cold Brews: A Twist on Seasonal Favorites
On August 18th, Philz Coffee unveiled two enticing new cold brew options:
Apple Cinnamon Roll and
Pecan Pie. These seasonal offerings reflect classic fall flavors while providing a distinct twist that sets them apart from the standard offerings found in numerous coffee shops.
1.
Apple Cinnamon Roll: This cold brew combines the rich taste of coffee with swirls of caramel apple butter, Ghirardelli™ Vanilla Sauce, and cinnamon, resulting in a warm, balanced beverage perfect for chilly autumn days.
2.
Pecan Pie: This cold brew features a delicious layer of buttery pecan toffee, blended with cinnamon and finished with a sprinkle of sea salt for a beautifully sweet yet savory sip reminiscent of fall's favorite dessert.
Seasonal Pastries to Complement the Drinks
In addition to their innovative cold brews, Philz Coffee is also launching a selection of fall-inspired pastries across its markets. These offerings include a variety of regional favorites such as:
- - Northern California: Pecan Pie Kouign Amann and Cinnamon Maple Morning Bun
- - Southern California: Apple Cinnamon Danish and Pumpkin Bread
- - Chicago: Vegan Chocolate Chip Cookie and Pumpkin Bread
A Commitment to Quality
Philz Coffee prides itself on a meticulous coffee preparation method, ensuring every drink is crafted to order using their signature pour-over technique. The beans, responsibly sourced from around the globe, are roasted at their Oakland facility to achieve the perfect flavor. Customers appreciate that beverages can be customized free of charge, allowing for adjustments in sweetness and milk options.
Andy Mai, Philz Coffee's Chief Business Officer, emphasizes their dedication to presenting beloved flavors of the season in a way that is not only familiar but also unique. "Every fall, it seems pumpkin spice appears everywhere, but our commitment is to provide our customers with something special that they can’t find anywhere else. We aim for nostalgia while still tapping into flavors that bring comfort and joy."
Availability and Location
The new fall menu will be available across all 80-plus Philz locations in California and Chicago, whether customers choose to enjoy their drinks in-store or order ahead through the highly-rated Philz app. For those who prefer delivery, options including DoorDash and Uber Eats will also feature the fall offerings. Customers can visit
philzcoffee.com/locations to find the nearest store and explore the seasonal menu.
About Philz Coffee
Founded in San Francisco in 2003, Philz Coffee has established itself as a leader in the specialty coffee market by focusing on customized blends made from the highest quality, responsibly sourced green coffee beans. With a commitment to its mission of creating better days for everyone through community engagement and an emphasis on high-quality handcrafted beverages, Philz Coffee has expanded significantly, now boasting over 80 stores and an online presence through various platforms, including K-Cup® pod availability in select grocery stores.
This fall, experience the rich flavors and warm ambience that Philz Coffee has to offer, stepping away from the ordinary and embracing the extraordinary.