#Japan #Food Culture #GFC Corporation #Kasamatsu #osechi

GFC Corporation Launches Exciting '一期一笑' Osechi Catalog

GFC Corporation, a leading supplier of processed food products based in Kasamatsu, Gifu Prefecture, has officially launched its 2025-2026 New Year '一期一笑' Osechi catalog. This year’s catalog offers a variety of advancements, marking it as a must-have for culinary professionals.

Key Features of the New Catalog

1. Access Detailed Product Information via QR Codes

Each item in the catalog includes a QR code, allowing users to access additional product details that may not be fully covered in the catalog itself. In the event that any featured items are discontinued, the company ensures that alternative options will be provided so that customers can still find suitable products for their needs.

2. Clear Indication of Ingredients Usage

The catalog highlights recommended items with a spotlight on their origins, production intricacies, and unique characteristics. Additionally, it offers transparency regarding ingredient quantities used, making it easier for chefs to replicate delicious recipes with confidence. Each entry specifies the amount of ingredients used, as well as the page number in the catalog for easy reference.

3. Life-Size Product Images

Crucial elements of Osechi, such as grilled shrimp, abalone, kelp rolls, sweet chestnuts, and black soybeans, are showcased in life-size format. Items like datemaki, kinuta-maki, kamaboko, and terrines have their cross-sections displayed to emphasize their vibrant colors and exquisite presentation. This visual representation serves as excellent reference material for plating and presentation purposes.

For those interested in the digital version of the catalog, it can be accessed here. If a physical copy is preferred, inquiries can be made through this link.

About GFC Corporation

GFC Corporation operates under the guiding vision of creating "delicious encounters" and spreading "delicious smiles" around the world. Since its founding, the company has been committed to the planning, development, and sales of processed food products, showcasing the richness of Japanese culinary culture both nationally and globally.

With approximately 30,000 product items and collaboration with over 1,000 partner companies, GFC has successfully ensured a stable supply of high-quality and safe products. The company also offers products designed to simplify kitchen prep, such as pre-peeled vegetables and cut fish, greatly enhancing operational efficiency in kitchens.

In addition to traditional offerings, GFC boasts a selection of Japan's three major delicacies and rare ingredients from around the world, earning significant praise from high-end restaurants and specialty shops. In line with the aging society, GFC is also focused on developing functional foods that cater to the needs of the medical and care industries, emphasizing easy-to-eat and nutritionally balanced products. As a pioneer in food innovation, GFC strives to continue enhancing customer satisfaction and contribute to the evolution of global food culture.