#Employee Welfare #Marugame Seimen #Family Holiday

Marugame Seimen's Commitment to Employee Wellbeing

Marugame Seimen, known for its dedication to handmade Sanuki udon, is set to observe a nationwide closure on July 30, 2025, as part of its initiative called the Marugame Family Holiday. The motivation behind this decision is to foster happiness among employees and allow them valuable time with their families and loved ones. The company's president, Hiroshi Yamaguchi, believes that the happier each employee feels, the better they will serve customers, ultimately creating a unique dining experience.

A Day for Families

The Marugame Family Holiday aims to support the well-being of Marugame Seimen team members. By providing a full day for employees to relax and enjoy time with their families, the company intends to rejuvenate their spirits and enhance job satisfaction. In 2024, this initiative was conducted on July 23, laying the groundwork for this year's event. Such measures not only help in personal rejuvenation but also strengthen family bonds, which are crucial in today's fast-paced work environment.

Although operations will halt entirely on the holiday, Marugame Seimen assures customers that certain stores located in shopping centers will remain open, ensuring some level of service continuity. Additionally, customers should note a change in closing hours on July 29, 2025, due to store maintenance.

Emphasizing the Employee Experience

Marugame Seimen's philosophy revolves around an exceptional customer experience, which begins with creating a fulfilling workplace for the employees. The company's brand message, “Our udon is alive.,” reflects their commitment to crafting healthy and delicious noodles while emphasizing the importance of freshness and quality. With each of their 800-plus locations acting as a production site, Marugame Seimen employees are dedicated to making udon from scratch, using 100% domestically sourced wheat. This level of involvement allows each employee to connect deeply with their craft, fostering pride and ownership of their work.

The result is not just delicious udon but a vibrant workplace culture where employees find joy and commitment in their roles. By encouraging staff to cherish their jobs, Marugame Seimen also cultivates customer loyalty, as satisfied employees translate into satisfied customers.

Sustainable Practices

In addition to focusing on employee well-being, Marugame Seimen is also deeply engaged in sustainable practices. Since August 2023, the company has established a **