#USA #Reno #Port of Subs #Chicken Cordon Bleu #Brookie

Port of Subs® Unveils its Tasty Seasonal Offerings and Back-to-School Promotions

Port of Subs®, a beloved neighborhood sandwich franchise, has officially launched its latest creation: the Chicken Cordon Bleu. This delicious sandwich showcases grilled chicken breast paired with savory ham, melted Swiss cheese, and a drizzle of honey mustard, all served on their signature freshly baked bread. Along with the Chicken Cordon Bleu, the restaurant is introducing Jalapeño Cheddar Bread and Brookie dessert as part of a special limited-time menu that will be available through September 30, 2026.

Making Moments Special This Season

As families prepare for back-to-school and savor the last days of summer, Port of Subs is focusing on offering fresh, satisfying options that cater to busy schedules. Healey Mendicino, the President and CEO of Port of Subs, expressed the importance of this time of year for families and how the new offerings were designed to meet their needs. Whether it's picking up lunch, celebrating a team win after a game, or hosting a family gathering, Port of Subs aims to make every occasion a little easier with flavorful options and delightful promotions.

Exciting Promotions Await

In line with the launch of the new menu items, Port of Subs is enhancing the customer experience through the Port Perks® loyalty program. Throughout August and September, special promotions will cater to families, making it more rewarding to dine with them. Highlights include:

• - Family Favorites Bring the Kids Challenge (August 1–31): Purchase three Kids Meals during August and receive one Kids Meal for free, ensuring a fun dining experience for all.
• - 2-Foot Tuesdays (Every Tuesday): Customers can enjoy exclusive weekly offers on the restaurant's signature 2-Foot Classic Subs, perfect for sharing.
• - Back-to-School Spinner (August 24–28): Members can spin to win fantastic prizes, including free items such as a medium Classic Sub.
• - Referral Challenge (September 1–30): Refer friends to the Port Perks program to receive $2 in Sub Bucks for every successful referral.
• - Catering Reward (September 1–30): Spend more than $150 on catering and earn a $25 reward coupon valid through the end of September.
• - Labor Day Free Delivery (September 4–7): Enjoy free delivery on qualifying mealtime orders during the bustling Labor Day weekend.

Catering to Community Needs

Understanding the demands of back-to-school season, Port of Subs is also highlighting its catering services. The franchise offers a range of catering options, including boxed lunches, sandwich trays, and group meals suitable for various events like school happenings, office gatherings, and birthday parties. Their catering options are designed to make it easy for families and groups of any size to enjoy freshly made sandwiches.

Customers can conveniently place orders for pickup, delivery, or catering using the Port of Subs app or website, while also earning exclusive rewards through the Port Perks Rewards program.

Conclusion

The new Chicken Cordon Bleu, Jalapeño Cheddar Bread, and Brookie dessert will only be available until September 30, 2026, at participating Port of Subs locations. For more information, to join Port Perks Rewards, or to place an order online, visit www.portofsubs.com.

About Port of Subs®: With a history of over fifty years, Port of Subs® has established itself as a hallmark of quality in sandwich making and exceptional customer service. Known for offering premium meats and cheeses with made-to-order customizable options, Port of Subs continues to expand with over 120 locations across the United States and a growing franchise development pipeline. Visit www.portofsubs.com for more information on franchising opportunities.