#Japan #Tokyo #Yakitori #Nihonbashi #Motsunabe

A Taste of Tradition in a Modern Setting: Honkaku Yakitori Nihonbashi Fujiya

A culinary gem has emerged in the heart of Tokyo with the grand opening of Honkaku Yakitori Nihonbashi Fujiya on October 14, 2025. Just a one-minute walk from Nihonbashi Station, this new hotspot is dedicated to delivering high-quality yakitori and the famed motsunabe at affordable prices, combining the best elements of traditional Japanese dining with modern accessibility.

Located in a prime downtown area, Honkaku Yakitori Nihonbashi Fujiya invites food enthusiasts to indulge in delectable skewers made from domestically-sourced chicken, renowned for its freshness, juicy texture, and remarkable tenderness. The restaurant focuses on specific cuts of chicken, grilled to perfection over binchotan charcoal, creating a deeply savory flavor profile that captivates the senses. Each skewer promises a satisfying experience that pairs brilliantly with your favorite drink after a long day.

Grand Opening Campaign

To celebrate its launch, the restaurant is introducing an unbeatable opening campaign from October 14 to October 31. Guests will be able to enjoy highballs and lemon sours at an incredible price of just 100 yen (tax included) per drink, regardless of the number enjoyed. This offer makes it a perfect spot for after-work gatherings, casual meet-ups with colleagues, or relaxed weekends—aiming to be the go-to destination for the best yakitori in Nihonbashi at a wallet-friendly rate.

Signature Dishes

Every ingredient used at Honkaku Yakitori Nihonbashi Fujiya is selected for its freshness and quality, enabling guests to experience high-end dining on a casual level. Here are some must-try dishes:

Binchotan-Grilled Yakitori

The yakitori features expertly selected domestic chicken, ranging from classic cuts to rare parts, grilled on site by skilled chefs over binchotan. The delightful aroma wafting from the grill complements the bountiful juices that burst forth with every bite. The restaurant’s philosophy revolves around providing “one bite worth every penny,” ensuring satisfaction with each skewer.

Traditional Motsunabe

Embark on an exquisite culinary adventure with the signature motsunabe. Enjoy tender, juicy wagyu hormones bathed in a robust, flavorful broth crafted from kombu, katsuobushi, and dried horse mackerel. This dish promises a delightful umami experience that showcases the rich flavors of wagyu beef. Seasonal and exceptional, it truly is a dish you don’t want to miss.

Tender Liver Sauté

In a flavorful twist, liver is marinated in a special sauce before being seared on a hot plate. The result is a delectable, silky texture that bursts with rich flavor and a hint of sweetness, all without any unpleasant aftertaste.

Creamy Motsu Stew

Experience the deep, satisfying taste of beef hormones and tendons slow-cooked in a creamy, rich soup, intensifying the flavor profile and remaining smooth yet complex. This dish is perfect for those who appreciate indulgent comfort food.

Concept Behind Honkaku Yakitori Nihonbashi Fujiya

The restaurant operates under the motto of “high-end taste at everyday prices,” creating an inviting atmosphere where patrons can enjoy quality food and drinks without the stress. Every dish is carefully prepared on-site, and the motsunabe is crafted with exceptional soup and freshness standards. The layout offers a cozy space with seating for up to 45 guests, perfect for business dinners, ladies' nights, or company gatherings.

With options for course meals, all-you-can-drink packages, and easy payment methods including credit cards and digital payments, Honkaku Yakitori Nihonbashi Fujiya is ready to become a staple in the local dining scene.

Restaurant Information

• - Opening Date: October 14, 2025
• - Location: 1F, Nihonbashi Argavi Bldg, 2-2-5 Nihonbashi, Chuo Ward, Tokyo 105-0001
• - Phone: 03-6662-6467
• - Website: Tabelog

Honored to be a part of the evolving food culture in Japan, Mountain Bull Co. aims to craft a future where the culinary arts thrive. With the opening of Honkaku Yakitori Nihonbashi Fujiya, locals and visitors alike stand to benefit from authentic Japanese flavors delivered with contemporary flair.