#Japan #Shibuya #Japanese Beef #Yamakatsu Beef Bowl #Truffle Onion Sauce

Indulge in the Luxury of Yamakatsu's New Year Offering

As the new year approaches, Yamakatsu, known for its commitment to fresh, grilled meat, is excited to announce a limited-time special menu featuring the luxurious "Japanese Beef Steak Bowl with Truffle Onion Sauce." This special product is set to offer a remarkable culinary experience, making your New Year festivities even more exquisite.

A Perfect Blend of Flavors

This delectable bowl showcases tender Japanese beef steak paired with a gourmet truffle oil-infused onion sauce. The balance between sweetness and acidity in the onion sauce complements the rich umami flavor of the juicy beef, creating a perfect harmony of taste. As you take your first bite, the aroma of truffle oil wafts through the air, and the juiciness of the thick beef fills your palate, making it an irresistible dish that keeps you wanting more.

Yamakatsu prides itself on using only the freshest cuts of meat, sliced daily and grilled to perfection over charcoal. This dedication ensures that each bite of the beef bowl captures the true essence of the meat's rich flavors and textures. And for those who prefer to enjoy this luxury at home, the beef bowl is also available for takeout, allowing you to experience this special culinary delight in the comfort of your own space.

Product Details

• - Product Name: Japanese Beef Steak Bowl with Truffle Onion Sauce
• - Price: ¥1,290 for a single serving, ¥1,690 for 1.5 servings
• - Availability: Yamakatsu locations nationwide
• - Limited Time Offer:

- Shopping Center Locations: January 1-8, 2026
- Building Locations: January 4-8, 2026

Please note, all prices include tax and are subject to availability. The dish can sell out quickly, so don't miss out on this limited-time offer.

Freshness Matters

One of the reasons Yamakatsu's bowls are so delicious is the combination of high-quality, fresh meat and piping hot rice. The fragrance of char-grilled meat fills the air, while the freshly steamed rice releases warmth and steam. Yamakatsu’s mission is to ensure that every customer receives the freshest and hottest experience available.

The meat is seasoned with a homemade sauce before being grilled, enhancing its natural flavors and aroma. This is complemented by rice that is perfectly cooked, showcasing individual grains and a sweetness that unfolds with each bite. The fusion of the smoky flavor from the grilled meat and the natural sweetness of the freshly cooked rice creates a culinary experience like no other.

Custom Crafting

Yamakatsu operates each store like a butcher shop, selecting cuts of meat daily based on their quality, ensuring that each piece is prepared in the most delicious way possible. The grilling methods are precise and tailored to highlight the meat's flavor, while the choice of rice is no less critical; only the finest quality, sweet, and fluffy rice grain, cooked slowly in a gas pot, is used. This meticulous attention to detail ensures that the grilled meat and the perfect rice create a match made in culinary heaven.

Yamakatsu's Ethos

With 21 locations across Japan (as of October 2025), Yamakatsu specializes in charcoal-grilled beef dishes, with a philosophy centered around delivering the joys of fresh beef. Inspired by the old-fashioned butcher shops, Yamakatsu rekindles the spirit of those local shops, not only offering quality meats but also providing freshly made side dishes and fostering a community environment among customers.

The essence of Yamakatsu lies in its commitment to creating culinary experiences that captivate the senses with the aroma of grilled meats and the allure of made-to-order meals. Their slogan