New Summer Menu Launch: 'Oni Oroshi Kalbi Rice Bowl' and 'Sudachi Cold Noodles'

Introducing New Summer Delights at Yakitateno Karubi

Yakitateno Karubi, a well-known chain specializing in freshly grilled Kalbi rice bowls and Yukkejan soup, announced the launch of limited-time offerings set to begin on June 12, 2025. This summer, customers can indulge in the refreshing and vibrant flavors of the Oni Oroshi Kalbi Rice Bowl and Sudachi Cold Noodles.

A Taste of Summer

The Oni Oroshi Kalbi Rice Bowl is a standout item, featuring a hand-prepared grated daikon radish, delivering a crisp and juicy texture. Available in three variations— Oni Oroshi Beef Kalbi Bowl, Oni Oroshi Pork Kalbi Bowl, and Oni Oroshi Premium Black Wagyu Kalbi Bowl—each bowl is drizzled with a zesty yuzu ponzu that enhances the overall flavor, making it an excellent choice for hot summer days.

In addition, the Sudachi Cold Noodles, made with sudachi from Tokushima Prefecture, are loaded with a variety of fresh garnishes, offering a refreshing and invigorating noodle dish that’s perfect for both lunch and dinner.

Limited-Time Availability

- Oni Oroshi Kalbi Rice Bowl: June 12, 2025 - Mid July 2025
- Sudachi Cold Noodles: June 12, 2025 - Late August 2025

These special items will be available at all Yakitateno Karubi locations across the nation, though some stores may not participate in the promotion. Customers can enjoy these delicious dishes for dine-in, takeout, or via various delivery services. Please note that a small container fee of 30 yen applies to takeout orders (excluding set menus).

Pricing

- Oni Oroshi Beef Kalbi Bowl: 650 yen (small), 750 yen (regular), 1,010 yen (large)
- Oni Oroshi Pork Kalbi Bowl: 610 yen (small), 710 yen (regular), 920 yen (large)
- Oni Oroshi Premium Black Wagyu Kalbi Bowl: 950 yen (small), 1,050 yen (regular), 1,410 yen (large)
- Sudachi Cold Noodles: 790 yen (single), +430 yen when ordered as part of a bowl set (small size cold noodles)

About Yakitateno Karubi

Yakitateno Karubi is renowned for its high-quality grilled Kalbi rice bowls made from aged meat coupled with their exceptional Yukkejan soup. The flagship item, the Yakitateno Kalbi Rice Bowl, features freshly sliced Kalbi that’s grilled to perfection over high heat, enhancing its natural flavors and creating a tantalizing aroma. The special sauce is crafted from a blend of 20 ingredients, expertly mixed to achieve a perfect balance of sweetness, spiciness, and acidity.

Another signature dish, Yukkejan Soup, is prepared in-house using carefully selected beef to create a rich broth that combines the robust flavors of spicy Korean miso and gochujang. Each spoonful bursts with the delightful taste of succulent beef, making it a must-try for soup lovers.

For those who seek convenience without sacrificing quality, Yakitateno Karubi offers both dine-in and alternative options such as takeout and various delivery services, including drive-thru at select locations.

Dishes start from 490 yen (tax included) for the Kalbi rice bowl and 590 yen for the Yukkejan soup, with numerous set menu options available that emphasize affordability alongside quality. The menu also features a variety of cold noodles and salads suited for families and individuals alike, catering to a broad spectrum of dining experiences.

Official Links

Yakitateno Karubi continues to push the envelope of delicious dining, aiming to bring expertly crafted meals to tables nationwide at reasonable prices. Don’t miss out on these limited-time summer exclusives!