#USA #Mediterranean Cuisine #Sahara Bar Grill #Healthy Oils #Shelby Township

Sahara Bar & Grill's Transition to Healthier Cooking Oils

Sahara Bar & Grill, a beloved Mediterranean restaurant in Shelby Township, has announced an important change in its kitchen—a transition away from seed oils to healthier options such as beef tallow and avocado oil. This decision reflects the restaurant’s dedication to serving cleaner and more natural food while enhancing the flavors of their Mediterranean-inspired dishes.

Owner Chris Touma emphasizes that this shift aligns with their commitment to transparency and integrity in food preparation. Seed oils, commonly used in cooking, are often heavily processed and may contain additives or be subjected to chemical treatments. By moving away from these oils, Sahara Bar & Grill aims to provide a more honest dining experience for their patrons.

The health implications surrounding seed oils have been widely discussed, particularly oils high in omega-6 fatty acids, such as soybean and corn oil. According to some studies, these oils contribute to inflammation and other long-term health issues. As people become increasingly mindful of their dietary choices, Sahara Bar & Grill recognizes the need for better cooking alternatives.

Since implementing this change, the culinary team has noticed significant improvements in the quality of their dishes. “Using extra virgin olive oil, avocado oil, and beef tallow has made our food taste cleaner and fresher,” shared Touma. Diners have also remarked on the improved flavor profiles of the dishes, which now boast a richer and more authentic Mediterranean taste.

Sahara Bar & Grill has built its reputation over the years by focusing on ingredient integrity and serving authentic Mediterranean cuisine. Their extensive menu caters to diverse tastes and preferences, ensuring there’s something for everyone. Whether guests are enjoying a casual dine-in experience or opting for takeout, they can savor the difference that high-quality cooking fats make in every bite.

In addition to dine-in and takeout services, Sahara Bar & Grill offers catering for events of various sizes. The restaurant’s commitment to quality ingredients extends to their catering menu, which can be tailored to accommodate different dietary needs. This flexibility allows more people to enjoy the restaurant’s delicious offerings, reinforcing its position as a staple in the Shelby Township area and beyond.

As part of their ongoing efforts to remain transparent with customers, Sahara Bar & Grill encourages diners to learn about the ingredients in their meals. “Consumers are becoming more educated about what goes into their food,” Touma adds. “Moving away from seed oils is just one way we show our dedication to clean, thoughtful, and delicious food.”

For those interested in trying Sahara Bar & Grill's mouthwatering dishes, their operating hours and menu details can be found on their website. Reservations can be made directly through the site, and customers can stay updated on new menu items and special events by following Sahara on social media, including Instagram and Facebook.

With over a decade of being recognized as Macomb County's top-rated Mediterranean restaurant, Sahara Bar & Grill continues to lead the way in serving quality cuisine while also prioritizing health-conscious cooking practices, making every meal a delightful experience.

Whether you’re a long-time fan or just discovering this gem, there has never been a better time to visit Sahara Bar & Grill and taste the difference for yourself.