#Japan #Tokyo #Okaka #Dashi Shabu #Aosa Seaweed

A Culinary Experience with Okaka's Seasonal Special

As the warm breeze of early summer approaches, Okaka, a renowned dining establishment operated by Brand Bank Company, is excited to announce the introduction of its seasonal special, the Aosa Seaweed Dashi Shabu, starting on May 27th, 2025. This exclusive dish will be available at all four locations in Tokyo (Shinjuku, Ichigaya) and Osaka (Kitahama).

About Okaka

Okaka, whose name is derived from katsuobushi (dried bonito), embodies the essence of savoring dashi (broth) with its slogan, "Enjoy Dashi to Your Heart's Content." The restaurants are well-known for their ultra-thin, freshly shaved katsuobushi, prepared right at your table to enhance the flavors of their Dashi Shabu-Shabu.

What Makes the Aosa Seaweed Dashi Shabu Special?

The new Aosa Seaweed Dashi Shabu is crafted using a bespoke blend of dashi that incorporates fresh, nutrient-rich Aosa seaweed sourced exclusively from the Ise-Shima coastline. This area’s unique environment, where clear waters blend with the nutrient-rich river flows from the mountains, allows the Aosa seaweed to thrive, resulting in its vibrant color and refreshing ocean aroma.

This luxurious dish features either Kagoshima Black Pork or Wagyu Beef, paired with seasonal vegetables. Immerse these high-quality ingredients into the rich Aosa-infused dashi, elevating your dining experience to new heights. The delightful combination of ocean flavors and dashi essence promises a taste of summer like no other.

Dine-in Details

The Aosa Seaweed Dashi Shabu is available in various courses:

• - Single Serving (with Aosa Seaweed, Black Pork/Wagyu, Today's Fresh Vegetables):

- Kagoshima Black Pork: ¥4,400 (tax included)
- Wagyu Beef: ¥5,610 (tax included)

• - Assorted Course (8 dishes):

- Kagoshima Black Pork: ¥6,200 (tax included)
- Wagyu Beef: ¥8,200 (tax included)

• - Standard Course (9 dishes):

- Kagoshima Black Pork: ¥7,200 (tax included)
- Wagyu Beef: ¥9,200 (tax included)

• - Vegetable Refill Course (9 dishes):

- Kagoshima Black Pork: ¥7,200 (tax included)
- Wagyu Beef: ¥9,200 (tax included)

Note: Orders must be for two servings or more, and you can enjoy all-you-can-eat freshly shaved katsuobushi, a highlight of the Okaka experience!

Visit Us

Okaka Tokyo
Address: 2F Otemachi Place, 2-3-1 Otemachi, Chiyoda-ku, Tokyo 100-0004
Phone: 03-6262-7087
Hours: Mon-Fri: 11:30 AM - 2:00 PM / 5:00 PM - 11:00 PM; Sat: 5:00 PM - 10:00 PM; Closed: Sundays & Holidays

Okaka Shinjuku
Address: 8F Selessa Yoei Shinjuku Building, 1-16-3 Kabukicho, Shinjuku-ku, Tokyo 160-0021
Phone: 03-5292-5547
Hours: Mon-Fri: 5:00 PM - 11:00 PM; Sat-Sun: 12:00 PM - 11:00 PM; Closed: None

Okaka Ichigaya
Address: 7F GEMS Ichigaya, 4-3 Roku-bancho, Chiyoda-ku, Tokyo 102-0085
Phone: 03-6256-8102
Hours: Mon-Fri: 11:30 AM - 2:30 PM / 5:00 PM - 11:00 PM; Sat-Sun: 12:00 PM - 11:00 PM; Closed: Depends on the facility

Okaka Kitahama
Address: 2F The Kitahama PLAZA, 1-7-3 Komabashi, Chuo-ku, Osaka 541-0043
Phone: 06-6208-5818
Hours: Mon-Fri: 11:30 AM - 2:30 PM / 5:00 PM - 10:30 PM; Sat-Holidays: 5:00 PM - 10:00 PM; Closed: Sundays

Conclusion

Don't miss out on this unique gastronomic experience that perfectly embodies the essence of seasonal dining at Okaka. Immerse yourself in the rich flavors and aromatic dashi, showcasing the best of Japanese culinary traditions. We look forward to welcoming you to savor our new Aosa Seaweed Dashi Shabu!

• ---