Introducing the Exquisite Kami no Ebi Burger at Freshness Burger this Fall!

A Taste of Luxury: The New Kami no Ebi Burger at Freshness Burger

The iconic seafood brand 'Kami no Ebi', renowned for its “divine level of deliciousness,” has finally made its way to the beloved burger chain, Freshness Burger. Starting from October 22, 2025, two exclusive shrimp burger options are being introduced: the Yuzu Kosho Shrimp Burger and the Garlic Shrimp Burger, each featuring three generous shrimp.

Premium Shrimp Selection

The 'Kami no Ebi' shrimp, celebrated for its plump texture and robust flavor, is harvested from clean, seawater farms in Ecuador. This shrimp variety boasts approximately 1.5 times the umami flavor compared to regular Banamei shrimp. They are raised entirely in seawater, which contributes to firmer flesh and rich taste. The meticulous sourcing and processing ensure that the shrimp are delivered fresh to the restaurants within just three hours after harvesting, retaining their exceptional quality.

Each burger features three perfectly fried shrimp, producing a delightful crunch on the outside while remaining juicy on the inside. As the season deepens, these burgers are a must-try for seafood lovers.

Burger Highlights

Yuzu Kosho Shrimp Burger

For this burger, the three shrimp are expertly fried and served with a special homemade tartar sauce. The sauce combines local Oita’s yuzu kosho and seaweed, providing a zesty kick that enhances the shrimp's natural sweetness. This unique flavor combination results in a refreshing and aromatic experience.

Garlic Shrimp Burger

This version also features three succulent shrimp, fried to perfection and paired with a robust homemade garlic sauce. Topped with a tart purple cabbage marinade, this burger recreates a popular Hawaiian dish, delighting fans of garlic flavor!

Accompanying Side: Dip Potatoes

Alongside the burgers, patrons can enjoy freshly fried potatoes served with a new dip sauce, made from crunchy, locally sourced ginger marinated in soy sauce and mayonnaise. This dip pairs wonderfully with the burgers, enhancing the overall dining experience.

Seasonal Craft Lemonade

To complement the succulent shrimp, Freshness Burger is also offering a seasonal craft lemonade made with the rare Akihime plum, which blooms in the fall. With its high sugar content and gentle acidity, this lemonade is infused with honey for a refreshing finish. Customers can enjoy the fruit itself after the drink, adding a unique touch to the experience.

Freshness Experience

Freshness Burger prides itself on serving delicious, health-conscious food made from fresh, hand-selected ingredients. They ensure that the meat patty is juicy and flavorful, delivering on their brand promise of quality.

The Kami no Ebi Burger is available for a limited time from October 22 to November 18, 2025, at Freshness Burger locations across Japan, excluding stadiums and zoos. Don't miss the chance to indulge in this delicious offering this autumn! Be sure to check their official website and social media channels for special promotions and more details.

For an unmatched seafood burger experience that emphasizes quality and flavor, head to Freshness Burger and savor the luxury of 'Kami no Ebi'. Bon appétit!