#Japan #Nagoya #Nadir Gullu #Baklava #Divan

Experience the Delight of Cool Baklava in Nagoya

From August 26 to September 1, 2026, JR Nagoya Takashimaya will host a limited-time event featuring exciting Turkish sweets. This is your chance to indulge in Turkey's trendy 'Cool Baklava,' alongside the popular 'Dubai Chocolate.' The event is brought to you by Efetrading, the sole distributor for the esteemed Nadir Gullu and divan brands in Japan.

Introducing Cool Baklava

One of the highlights at this event is the introduction of 'Cold Pistachio Baklava' – a new addition to the sweet scene in Nagoya. Nadir Gullu, a name synonymous with baklava excellence since 1843, has created a delicious twist on the traditional treat. This version features layers of flaky pastry soaked in high-quality Hokkaido milk and topped with luxurious Belgian chocolate flakes.

At 2,700 yen for a box of four, this Cold Pistachio Baklava brings a delightful, moist texture that is perfect for the lingering warmth of summer. Its crunchy pistachio filling remains intact, creating a unique combination of taste and mouthfeel. This innovative dessert style of baklava, popularized in Turkey, is making its debut in Nagoya, much to the delight of local sweet lovers.

A Taste of Tradition with a Twist

The cold baklava is not the only offering at this event. Classic flavors such as the traditional Pistachio Baklava and Walnut Baklava will also be available. Nadir Gullu’s baklava uses the finest pistachios from Gaziantep and flavorful walnuts from Shevingkara, allowing customers to compare and explore the range of textures and flavors.

Baklava is a traditional Turkish dessert made by layering thin pastry dough, meticulously folded by hand, and filled with crushed pistachios or walnuts. It’s baked to perfection and finished with a drizzle of sweet syrup. Nadir Gullu's baklava stands out with its refined sweetness and rich nutty flavors that have been appreciated since the Ottoman Empire.

About Nadir Gullu

Nadir Gullu is regarded as the 'King of Baklava,' having built a reputation as a prestigious bakery since its founding in 1843. It is renowned for its exceptional quality and historical significance in Turkish confectionery.

Satisfying Sweet Cravings with Dubai Chocolate

In addition to the baklava, attendees will also discover divan’s renowned 'Dubai Chocolate.' With its harmonious blend of gentle sweetness, rich pistachio flavor, and crispy kadayif, this chocolate hotel born in Istanbul has taken social media by storm. Available in both milk and white chocolate varieties, these treats are visually appealing and bursting with decadent flavors.

Moreover, the event features traditional Turkish confections like 'Turkish Delight' and exquisite 'Adward Chocolate,' making perfect gifts for friends and family.

About divan

Founded in 1956 in Istanbul, divan is a high-end sweets brand created by the Koç family. It is highly regarded not only in Turkey but internationally, offering treats that appeal to Japanese tastes through balanced sweetness and eye-catching presentation.

Details of the Event

• - Venue: JR Nagoya Takashimaya, Basement 1, Event Spot
• - Duration: August 26 - September 1, 2026

Don't Miss Out!

The cold baklava and a range of classic Turkish sweets will be available in limited quantities, so be sure to visit early to enjoy these delectable offerings. Prepare your taste buds for a unique culinary experience that celebrates the flavors and traditions of Turkey.