Fermier Celebrates 40 Years with a Cheese Gourmet Event
In the spring of 2026, cheese enthusiasts in Tokyo will be treated to a magnificent event called the "Fermier Cheese Gourmet Event," celebrating the 40th anniversary of Fermier, a renowned cheese specialty shop. Scheduled for March 22, this exclusive gathering promises to be a cheese lover’s dream, offering an opportunity to taste freshly cut cheeses in their prime condition.
A Day Full of Cheese Delights
The "Fermier Cheese Gourmet Event" is a rare celebration, marking its return after a decade. It aims to cater to cheese lovers looking for cheese tasting experiences, showcasing a variety of cheeses sourced from European and Japanese producers. Attendees will enjoy not only the delicious cheeses but also gain insight into the stories behind them—such as the factors influencing the flavor, the types of milk used, and the aging techniques employed by artisans.
The highlight of this event is the ability to taste as much cheese as desired. Gone are the days of single slices that fail to reveal the full depth and character of the cheese. Attendees can indulge in a generous variety of cheeses, allowing for an immersive tasting experience.
An Interactive Cheese Experience
What sets this event apart is the interactive format. Throughout the day, attendees can participate in live demonstrations led by cheese producers and experts in cheese aging. Participants will learn how to select cheeses, when they are at their peak, and receive suggestions for pairing them with wines. This program is designed for everyone, from beginners to serious cheese aficionados, making it an educational experience as well.
A special section for merchandise will also be available. Guests will have the opportunity to purchase both new and limited-edition cheeses after sampling. Should you fall in love with a particular cheese, you'll have the chance to take it home!
Celebrating 40 Years of Fermier
For four decades, Fermier has collaborated with both domestic and international cheese producers, bringing only the finest varieties of cheese to customers. This event not only showcases their rich history but also expresses gratitude towards their loyal customers and the cheese community. The Fermier Cheese Gourmet Event is positioned to be a memorable day for all cheese aficionados, leaving a lasting impression in the hearts of those who attend.
Event Details
- - Event Name: Fermier 40th Anniversary "Cheese Gourmet Event"
- - Date and Time: March 22, 2026 (Sunday), from 12:00 PM to 6:00 PM. Attend at your convenience during event hours.
- - Entry Fee: ¥7,000 (tax included, one glass of wine is included). Please note that alcohol is only served to those 20 years of age and older; non-drinkers will receive a complimentary bottle of water.
- - Location: Iino Hall & Conference Center, 2-1-1 Uchisaiwaicho, Chiyoda-ku, Tokyo (4F, Iino Building)
Access Information – Directly connected to Kasumigaseki Station on the Tokyo Metro; within walking distance from Toranomon and Uchisaiwaicho stations. No cloakroom service will be available on the day of the event.
What to Expect
- - Demonstrations by producers and cheese aging specialists
- - Unlimited tastings of freshly cut cheeses
- - A cheese sales section featuring new and limited cheeses
Ticket Information
- - Tickets can be purchased through the Fermier online shop:
Online Shop
- - Tickets are also available via the event booking site "Peatix":
Peatix
For inquiries and official information, please visit:
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