Discover Smashburger's Bold New Summer Menu for 2025 Featuring Flavors That Excite

Smashburger Unveils Its Exciting 'Summer of Smash' Menu



This summer, Smashburger® is turning up the heat with a new menu that brings bold flavors to the forefront, underlining its status as a leading fast-casual better burger brand. The 'Summer of Smash' not only introduces enticing new items but also emphasizes culinary excellence and impressive value that appeals to burger enthusiasts nationwide.

A Menu Packed with Craveable Offerings


Among the delicious additions is Smashburger's All-Angus Big Dogs, which elevate classic hot dogs to a whole new level with their 100% Angus Beef composition. These quarter-pound dogs are split and butter-grilled, served on toasted New England rolls, and available with an array of toppings. Options include the classic Americana Big Dog complete with ketchup, mustard, and relish, as well as the more adventurous Chili Cheese Jalapeño Big Dog. This menu is designed for those who crave a unique twist on traditional favorites.

Not only does the new menu include substantial entrées, but it also features ‘Loaded Sides’, making it possible to customize fan-favorite items like SmashFries and Smash Tots with toppings such as cheese, bacon, and chili. With 32 potential combinations, guests can explore a diverse world of flavors like never before.

The Iconic Smash Technique


Tom Ryan, Co-Founder of Smashburger, acknowledges the culinary prowess that the brand celebrates. “Smashburger was built on the iconic, craveable technique of the OG Smash, and with this menu, we're building on our culinary legacy,” Ryan stated. By focusing on premium ingredients and the brand's unique smashing method, Smashburger ensures every bite is not only flavorful but also of the highest quality.

Returning to the lineup is the beloved Smoked Brisket Bacon Smash, renowned for its authentic Texas brisket that's smoked for over 14 hours, resulting in a depth of flavor that keeps customers coming back for more. This incredible burger is served on a buttery Parker House roll, promising satisfaction for both loyal customers and newcomers alike.

Affordable Options for All


In an exciting twist that reflects its commitment to value, Smashburger has launched a nationwide $4.99 All-The-Time Menu. This menu showcases items like the All-American Burger and the new Americana Big Dog, proving that premium quality can be accessible without compromising on taste.

Creating Your Perfect Burger


Smashburger also introduces a Create Your Own option, allowing customers to personalize their burgers with various toppings, buns, and proteins. This approach ensures that every guest can craft a burger that perfectly suits their individual taste preferences.

For health-conscious diners, the menu features the Chicken Bacon Ranch Salad, a fresh, protein-packed alternative that's ideal for those looking to enjoy something different amidst all the delicious burger options. To sweeten the deal, guests can cool down with the new Chocolate Chip Cookie Dough Shake, hand-spun with premium Häagen-Dazs® ice cream.

Jim Sullivan, President at Smashburger, expresses pride in the new offerings, saying, “With this launch, we're expanding our offerings to bring standout variety to the table, without compromising on taste, quality, and value.”

Visit Smashburger Today


Starting today, customers can visit Smashburger locations across the nation to feast on the newly introduced items and the all-time fan favorites available on the $4.99 menu. For more exciting updates about Smashburger and its innovative menu, make sure to check out their website at www.smashburger.com.

About Smashburger


Founded in 2007 in Denver, Colorado, Smashburger has established itself as a favorite for burger lovers, known for crafting delicious burgers using Certified Angus Beef®. With recognition including the 2023 Stevie American Business Award for Achievement in Product Innovation and a presence in 31 states and seven countries, Smashburger continues to thrive as a leader in the fast-casual dining sector.

Topics Consumer Products & Retail)

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