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Experience Authentic Japanese Cuisine in Your Room at THE HIRAMATSU Kyoto

"THE HIRAMATSU Kyoto", operated by Hiramaatsu Co., Ltd., now offers a unique in-room dining experience featuring traditional Japanese cuisine. The menu, crafted by Chef Masaki of the hotel's in-house restaurant "Kappo Izumi," presents a variety of seasonally inspired dishes that guests can savor comfortably within their rooms. This new offering reflects a deep appreciation for Japanese flavors and culinary techniques, aiming to provide guests with a memorable dining experience in the comfort of their accommodation.

Elegant Accommodation in a Historic Kyoto Machiya

Rated as a small luxury hotel, "THE HIRAMATSU Kyoto" is a meticulously reconstructed Machiya (traditional townhouse) that dates back over 120 years. This property has been modernized to ensure a blend of historical value and contemporary sophistication, hosting a total of 29 elegantly designed guest rooms. Upon entering, guests are greeted by a calm ambiance characterized by refined traditional arts and a courtyard that encapsulates the essence of Kyoto’s natural beauty.

A Culinary Journey at Kappo Izumi and Ristorante La Luce

Located in the heart of Kyoto, the hotel boasts spacious guest rooms, all over 54 square meters, offering ample space for relaxation. The culinary offerings include Italian cuisine at "Ristorante La Luce" and Japanese cuisine at "Kappo Izumi," where guests can enjoy seasonal delights while overlooking the serene pine garden.

Savor the Taste of Kyoto in Absolute Comfort

Among the highlights of the new room service menu is the delectable "Dashi Chazuke (Salmon)" priced at 2,600 yen, which includes tax and service charges. Designed with the comfort and convenience of guests in mind, the in-room dining service caters to those on extended stays or those looking for a lighter dinner option.

Other menu items include "Nishin Soba" (2,600 yen), known for its delicate flavor and historical significance in Kyoto cuisine, as well as the locally loved "Unaju" (grilled eel on rice) and the comforting "Donabe Gohan" (rice cooked in clay pots). The menu features various warm Japanese dishes made with high-quality ingredients, including tofu sourced from the renowned Hirano Tofu shop, a favorite among culinary enthusiasts like Rosanjin Kitauji and Jiro Shirasu.

Furthermore, a selection of sake and Kyoto pickles is also available, allowing guests to relax in their complimentary yukata while enjoying a delightful evening of fine dining.

Service Hours and Menu Availability

The in-room dining service is available from 5:00 PM to 9:30 PM, and the full menu can be accessed here. Please note that menu items may vary slightly based on ingredient availability and seasonal changes.

About THE HIRAMATSU Kyoto

• - English Name: THE HIRAMATSU KYOTO
• - Location: 361 Yaku-gyosha-cho, Muromachi-dori, Sanjo-agaru, Nakagyo-ku, Kyoto City
• - Number of Rooms: 29
• - Official Website: THE HIRAMATSU Kyoto Website

In summary, guests at THE HIRAMATSU Kyoto can now immerse themselves in the exquisite tastes of Kyoto in the relaxing atmosphere of their rooms, combining the best of traditional Japanese gastronomy with luxurious hotel service.