Brain Food: Prevent Aging with Delicious Recipes for a Healthier Mind
Preventing Aging Through Diet: The Power of Brain Food
Scheduled for release on November 6, World Culture Publishing presents a groundbreaking cookbook titled "Brain Food: Delicious Meals for a Healthier Mind" by renowned food researcher Megumi Fujii. This book showcases 83 accessible and delectable recipes, all guided by scientific principles under the supervision of a specialist in neurology.
The Importance of Brain Food for Cognitive Health
Recognized as a critical organ in the body, the brain is greatly influenced by nutrition, making the right food choices pivotal for maintaining cognitive health. Megumi Fujii emphasizes the concept of
Topics Consumer Products & Retail）
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