Yuzuan to Launch Limited-Time All-You-Can-Eat Beef Tongue Starts September 17, 2025

Yuzuan Launches a Limited-Time Beef Tongue All-You-Can-Eat Menu

In a delicious initiative, Yuzuan, operated by Monogatari Corporation based in Toyohashi, Aichi Prefecture, is excited to announce a special autumn event featuring an all-you-can-eat beef tongue menu starting from September 17, 2025. With only 200,000 servings available, this limited-time offer is sure to be a hit among meat lovers!

A Deep Dive into Yuzuan's Autumn Beef Tongue Course

The 'Luxury Course with Beef Tongue' invites diners to savor high-quality, thinly sliced beef tongue, expertly prepared for shabu-shabu, a cooking method where ingredients are briefly cooked in hot broth. The meticulous preparation ensures that each slice maintains the perfect thickness of 0.9mm for optimal tenderness and flavor, allowing the natural sweetness of the fat and the meaty taste to tantalize the palate.

The all-you-can-eat beef tongue experience is designed to provide an indulgent dining adventure, whether enjoyed in a group or as a solo treat. Additionally, the beef tongue is available as a standalone dish for those who wish to enjoy it without the full course.

Event Details

- Sales Period: September 17, 2025 - Early October 2025
- Pricing: The 'Luxury Course with Beef Tongue' is priced at 4,980 yen (including tax, approximately 5,478 yen), while the standalone beef tongue is available for 490 yen (approximately 539 yen).

Yuzuan urges customers to visit early, as supplies are limited and the offer is subject to change without notice. The imagery presented is for illustrative purposes, and while inventory is ample, the promotion may end early if supplies run out.

About Yuzuan

Yuzuan has been a beloved name in Japanese dining, merging the essence of traditional cuisine with the excitement of an all-you-can-eat experience. This unique establishment specializes in sushi and shabu-shabu, featuring a variety of seasonal ingredients in its offerings. From premium cuts of meat and fresh vegetables to delightful desserts and specialty items like chawanmushi (savory steamed egg custard) and tempura, the menu is vast and caters to all tastes.

One standout is the 'Seasonal Yuzuan Course,' which offers a generous selection of over 30 types of sushi and seasonal limited-time items alongside the popular aged beef shabu-shabu. Unlike traditional buffets, diners can place their orders via a touch panel, ensuring that all dishes are brought directly to their table, providing a relaxing and enjoyable dining atmosphere.

For lunch on weekdays, Yuzuan offers competitively priced courses, including a lunch all-you-can-eat option at 2,380 yen (approximately 2,618 yen) as well as a popular 'Seasonal Matsukado Lunch' at 1,090 yen (approximately 1,199 yen). Special packages are also available for celebrations like birthdays, ensuring versatile dining options for both casual and special occasions.

Explore More

Visit the official Yuzuan website for more information, menus, and promotions: Yuzuan Official Site

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Yuzuan presents a unique proposition for diners, harmonizing rich flavors and exceptional quality in a convivial setting. Don’t miss this limited chance to enjoy premium beef tongue this fall!