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Global Seafood Alliance Unveils Its 2024 Annual Report

The Global Seafood Alliance (GSA) recently published its 2024 Annual Report, highlighting a year filled with notable achievements and advancements in the realm of responsible seafood practices. For the first time, the report features a dedicated Global Impact section that ties GSA’s various initiatives—spanning advocacy, education, and certification—into a broader narrative about global food security and sustainable development in the seafood sector.

This year’s report emphasizes not just quantitative achievements but also qualitative advancements that demonstrate how collective efforts within the seafood community are leading to profound changes across the entire value chain. GSA CEO Mike Kocsis weighed in, stating that the growth of certification programs enables expanded opportunities for significant positive impacts, reinforcing the group's commitment not only to the industry but also to the environment and public health.

Key Highlights from the 2024 Report

1. Growth in Certification: By the end of 2024, GSA reported a total of 4,168 certified facilities across 45 countries, demonstrating a 5% increase compared to previous years. Maintaining a high retention rate of 88% among certified producers showcases the lasting commitment to responsible practices in seafood production.

2. Evolving Membership Network: The GSA's membership reached over 8,500 individuals, supported by more than 35 corporate members, reflecting a diverse and engaged community with an 82% renewal rate. This growing network signals a rising awareness and commitment to responsible seafood sourcing.

3. Global Impact Section: This newly introduced component connects the dots between certified facilities, advocacy efforts, and educational outreach, revealing the scale of collaboration necessary for advancing responsible seafood practices. It outlines contributions not only to sustainable seafood systems but also to food security initiatives globally.

The report invites producers, supply chain partners, and supporters to explore these insights, utilizing the updated data to guide continuous improvement in practices and policies. Individual contributions, as showcased in the Global Impact section, illustrate how small steps can generate significant progress at a global level.

About the Global Seafood Alliance

Established in 1997 as the Global Aquaculture Alliance, the GSA aims to foster responsible seafood practices through comprehensive education, advocacy efforts, and third-party certifications. With headquarters located in Portsmouth, N.H., USA, the organization addresses holistic responsibilities from environmental sustainability and social accountability to food safety, positioning itself as a leader in assurance for both wild and farmed seafood on a global scale. To delve deeper into the report and understand its full implications, visit www.globalseafood.org.

The 2024 Annual Report not only serves as a retrospective of the past year's accomplishments but also as a guiding document that outlines the potential future direction for a responsible and sustainable seafood industry. It calls upon all stakeholders to reflect on their roles within this interconnected system and to participate actively in shaping a better future for global seafood sustainability.