#Japan #Tokyo #Sweet Potato #Spicy Noodles #Chun Shui Tang

A Taste of Autumn: Chun Shui Tang's Exciting New Offerings

In an exciting announcement, Chun Shui Tang, the renowned Taiwanese cafe and pioneer of bubble tea, is set to unveil an enticing selection of seasonal items starting September 19, 2025. Under the management of Oasis Tea Lounge, based in Chiyoda, Tokyo, this popular café first captivated Japanese customers when it opened its doors in 2013. Back then, eager patrons endured a three-hour wait, proving that Chun Shui Tang’s unique blend of heritage and innovation resonates with tea lovers throughout the country.

This autumn, Chun Shui Tang is introducing two delightful sweet potato beverages, Sweet Potato Bubble Milk Tea and Sweet Potato Milk Tea. Both drinks are crafted from the finest ingredients, showcasing the delectable flavors of sweet potatoes sourced from Kagoshima Prefecture.

The Sweet Potato Milk Tea Experience

The Sweet Potato Milk Tea offers a creamy and rich taste, thanks to the significant use of sweet potato paste made from the premium Beniharuka variety, known for its intense sweetness and velvety texture. The base of this milk tea is Assam black tea, which pairs perfectly with the sweet potato, creating a harmonious blend of flavors. For an added touch of decadence, a hint of slightly bitter caramel sauce complements the drink, enhancing its luxurious profile. This drink, priced at 880 yen for in-store dining and 810 yen for take-out, promises to be a delightful treat for anyone who enjoys seasonal flavors.

Meanwhile, the Sweet Potato Bubble Milk Tea, priced at 935 yen in-store and 864 yen for take-out, provides the same delicious sweet potato experience but includes chewy tapioca pearls, adding a fun texture to each sip.

Savor the Spice: New Noodle Dishes

In addition to the sweet treats, Chun Shui Tang is also launching two spicy noodle dishes: Malax Spicy Soup Noodles and Malax Tofu Soup Noodles. Inspired by the beloved street food found in Taiwanese night markets, these noodle offerings are sure to tickle taste buds this autumn.

The Malax Spicy Soup features a robust and flavorful broth enriched with an assortment of spices, delivering a spicy kick that hot soup lovers will crave. For those who prefer a milder taste, the Malax Tofu Soup offers a gentler flavor profile, making it an ideal choice for those who enjoy a balanced yet savory option.

Both dishes allow customization; you may choose between Chun Shui Tang's original noodles or vermicelli and select various toppings from a selection that includes ingredients like wood ear mushrooms and fu-tama (a type of fish cake), creating a personalized dining experience. Each dish is priced at 1,210 yen, making them a reasonable choice for a satisfying autumn meal.

Availability and Enjoyment

These new seasonal offerings will be available at all Chun Shui Tang locations from September 19 until December 4, 2025, while the noodle dishes will be served until February 26, 2026. With the possibility of running out or terminating sales earlier than expected, customers are encouraged to visit soon.

Chun Shui Tang presents the perfect opportunity to indulge in comforting seasonal flavors this autumn. Enjoy the tranquil ambiance of the cafe while relishing these innovative drinks and dishes, designed to warm your heart as the weather cools down.

For more information, follow Chun Shui Tang on Instagram and X or check them out on LINE.

Let Chun Shui Tang become your go-to destination for delicious seasonal delights, offering a perfect blend of tradition and modern flavor experiences.