#Japan #Shinjuku #Miso Ramen #Manbaken #New Location

Manbaken's New Culinary Adventure in Shinjuku

In an exciting development for ramen lovers and food enthusiasts alike, Manbaken, a renowned miso ramen specialty brand, is preparing to unveil its latest outlet, Manbaken Nishishinjuku. Scheduled to open on March 23, 2026, this new location will mark the brand's sixth restaurant overall and the fourth within the Shinjuku area.

Nestled in one of Japan's foremost terminal station areas, Shinjuku is a prime location that attracts both locals and international visitors, making it an ideal spot for a new dining experience. The Nishishinjuku shop will be situated within walking distance from the west exit of Shinjuku Station, strategically placing it in a vibrant district frequented by business professionals, tourists, and food lovers. By stepping into this bustling neighborhood, Manbaken enhances its presence as a notable player in the specialty ramen scene.

Manbaken's Nishishinjuku location expects to attract not only loyal patrons of the brand but also new customers eager to experience the rich flavors and unique offerings. The dedicated staff is committed to providing an exceptional service experience that ensures every guest enjoys their ramen journey.

About Manbaken Nishishinjuku

• - Opening Date: March 23, 2026, at 11 AM
• - Hours of Operation: Daily from 11 AM to 11 PM
• - Location: Shinwa Building B1F, 1-14-5 Nishishinjuku, Shinjuku, Tokyo
• - Seating Capacity: 20 seats

Signature Menu Item: The Popular Negi Miso Chashu Ramen

The star of the menu at Manbaken is the Negi Miso Chashu Ramen, which boasts a rich and aromatic miso broth paired with thick slices of luxurious chashu pork. It is the brand's most celebrated dish and is sure to impress both the new and returning customers with its depth of flavor and satisfying texture.

Price: 1,555 yen (tax-included 1,710 yen)

The Manbaken Brand

Established as a specialty miso ramen brand, Manbaken prides itself on crafting a soup that maximizes the umami of deep, rich miso, combined with robust noodles. The enticing, toasty flavor of miso coupled with a flavorful broth has garnered a substantial following among ramen enthusiasts and has led to an extensive presence in Tokyo.

Manbaken aims to deliver its carefully crafted miso ramen to a wide array of customers, aspiring to be recognized as the No. 1 miso ramen brand in the prime locations of the Tokyo metropolitan area. With its quickly growing network of stores, Manbaken reinforces its commitment to quality and flavor.

For more information on their offerings, interested individuals can visit the Manbaken website and store information page.

About Garden Co., Ltd.

The company behind Manbaken, Garden Co., Ltd., operates under the mission of providing an environment where individuals can experience happiness, energy, and smiles. The organization manages a diverse portfolio that spans both the food service and real estate industries. Since its inception, Garden has successfully executed over 12 M&A transactions, working to revitalize and expand its operations.

The dining division, which launched in 2006, includes prominent brands such as Yamashita Honki Udon and Ikikaku-ya, with a total of 13 restaurant concepts in their repertoire. Leveraging synergies with their real estate endeavors, the company employs a strategy to establish dining outlets in prime locations near stations, further elevating the presence of its flagship brands.

Company Name: Garden Co., Ltd.
Stock Code: TSE Standard Market 274A
Founded: December 2015
Capital: 2,378 million yen (as of February 2025)
Employees: 286 full-time, 3,326 part-time (as of February 2025)
Number of Stores: 212 (including 37 franchises as of March 2, 2026)

For inquiries regarding this news, please reach out to Garden's contact portal at here.