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Discover Hiratsuka: A Seafood and Wine Haven in Gotanda

On July 13, a new culinary gem has arrived in Gotanda—Hiratsuka, a restaurant dedicated to celebrating seasonal seafood from Shonan and beyond, paired with a selection of reasonably priced wines. Operated by Dynac Corporation, located just a minute's walk from Gotanda Station, Hiratsuka aims to provide a casual yet sophisticated dining experience for everyone aged 20 to 50, accommodating various occasions from corporate gatherings to intimate dates.

What is Hiratsuka?

Hiratsuka is an izakaya that puts the spotlight on fresh fish and unique Japanese-style creative cuisine. Utilizing the skills of talented chefs, the restaurant offers a menu that features a fusion of traditional Japanese elements with the creativity of modern cooking. Here, guests can indulge in a variety of dishes that perfectly complement a glass of wine.

A Menu Focused on Seafood

The menu at Hiratsuka includes an assortment of seafood-inspired dishes ranging from sashimi to appetizers and hot dishes. Among the highlights are the Grilled Mackerel and Cream Cheese Potato Salad, Mushroom, Roast Beef, and Manchego Cheese Salad, and the rich Beef Tendon Braised in Red Wine. Each item is crafted to evoke the taste of wine and seafood. Additionally, the Dashimaki Tamago topped with Shonan Shirasu and Cream and the decadent Rich Shrimp Dipping Soba are must-try dishes that showcase the restaurant's commitment to quality ingredients.

A Diverse Wine Selection

To complement the food, Hiratsuka offers a selection of around ten types of wine from France, Italy, and New World regions, all priced casually starting from 590 yen. Limited-time offer wines are highly recommended for those wishing to explore something special. For beginners, the Grape Scented Sour and the Hiratsuka Sour, which highlights the unique acidity of Shonan Gold, are fantastic options. The menu also includes a Seasonal Mizuore Sangria made with fresh fruits, served frozen for an added twist.

The restaurant takes pride in creating a welcoming atmosphere where guests can enjoy delightful conversations and memorable meals, all while fostering a love for food and wine.

Some Featured Dishes and Drinks

• - Today's Special 5 Selection of Fresh Fish: Experience a selection of seasonal fish from Shonan and various regions of Japan. The dish comes with a variety of dips including traditional soy sauce and wasabi, along with unique flavors such as black olives with miso and capers with cumin, perfectly suited for wine pairing.
• - Assorted Seasonal O-banzai (5 dishes): Enjoy a taste of seasonal dishes presented creatively, ensuring a unique culinary experience with every bite. They are perfect for those who want to sample a little of everything.
• - Beef Tendon Braised in Red Wine: A rich dish that pairs excellently with garlic toast, providing a satisfying taste that will keep you coming back for more.
• - Dashimaki Tamago: A delightful egg roll featuring Shonan shirasu, paired with a creamy sauce, this dish is both comforting and delicious.
• - Rich Shrimp Dipping Soba: Perfect for a light yet hearty finale to your meal.

A Modern Dining Environment

Hiratsuka embraces a sophisticated, modern design that utilizes reclaimed wood and tiles, creating a calming and stylish atmosphere that allows diners to escape the bustle of the city. The layout caters to various dining needs, featuring a lively counter for solo diners or couples, alongside tables and private rooms suitable for groups of three or four or more.

Opening Celebration Campaign

To celebrate the grand opening, Hiratsuka is offering the Today's Special 5 Selection of Fresh Fish at half price from July 13 to July 31, making this an excellent opportunity to savor the ocean's bounty for just 1,320 yen (typically 2,640 yen for two).

Location and Contact

Hiratsuka is located at: 1-4-4 Nishi-Gotanda, Shinagawa-ku, Tokyo, in the Nishi-Gotanda Tateishi Building, B1F.

• - Phone: 03-6420-3800
• - Hours: Mon-Fri 17:00-23:30; Sat-Sun & Holidays 16:00-23:00
• - Seats: 66
• - Website: Hiratsuka Official Page

In every aspect, Hiratsuka aims to bring joy and connection through the rich culture of dining, embodying the essence of community and celebration through food and wine.