Summer Brunch Delight
2025-07-01 04:07:22

Discover the Refreshing Summer Brunch Menu at TAVERN by the green in Omotesando!

Refreshing Summer Brunch at TAVERN by the green



As the heat of summer approaches, TAVERN by the green, located on the second floor of The Strings Omotesando in Tokyo, has unveiled an enticing summer brunch menu that promises a burst of fresh flavors and eye-catching designs. Available from July 1 to the end of September 2025, this menu showcases seasonal ingredients enhanced with refreshing herbs and exotic sauce art, making it a true feast for the senses.

Set against the picturesque backdrop of the tree-lined Omotesando, TAVERN by the green offers a delightful dining experience that caters to various lifestyles. Whether you prefer a late breakfast, an early or a leisurely lunch, this restaurant welcomes guests for brunch from 11:30 AM until 5:00 PM. You can choose from either two or three dishes from a selection of 14 options, all designed to evoke the essence of summer on your palate.

Starters


The menu kicks off with a standout appetizer: the "Marinated Kanpachi from Ehime" served with a vibrant red pepper sauce and a sweet-and-sour blend of tomato and mango relish. Another delightful option is the "Mexican Tomatillo Green Soup," featuring the rarely used tomatillo vegetable, which brings a refreshing acidity perfect for the season.

Main Courses


For the main event, guests can indulge in a variety of dishes that reflect the spirit of summer. The refreshing gazpacho cold capellini made with fermented watermelon is a must-try, as is the innovative "Buckwheat Galette" inspired by Thai cuisine's famous gapao. The menu also features an impressive selection of fish and meat plates that cater to all tastes. A highlight is the massive "Stone Oven Bread Burger," filled with a 150g beef patty, cheddar cheese, and crispy bacon, all layered perfectly with aromatic verdelette sauce and a creamy balsamic-miso blend.

Desserts


To complete your meal, indulge in the seasonal desserts that encapsulate the essence of summer. The "Matcha Mont Blanc" and the exotic "Croiffle" featuring mango take center stage, serving as perfect sweet endings to your brunch.

Dining Experience


Guests are invited to unwind and bask in the beauty of the green canopies in Omotesando while enjoying this extraordinary summer brunch at the New York-style restaurant. With its unique dishes inherent to the summer season, TAVERN by the green promises not just a meal, but a celebration of tastes and textures that reflect the vibrant days of summer.

Brunch Menu Overview


Period: July 1, 2025 - Late September 2025
Venue: TAVERN by the green, The Strings Omotesando 2F
Hours: 11:30 AM - 5:00 PM (Last order at 3:00 PM)
Pricing: (Tax included, service charge 15% extra)
  • - 2-Course Brunch: ¥4,173
  • - 3-Course Brunch: ¥5,043
Reservations & Inquiries:
Phone: 03-5778-4534 (Direct Line to TAVERN by the green)
Website Link

Menu Available (14 dishes to choose from)


Note: Dishes may change based on ingredient availability.

Chef's Recommendations

1. Stone Oven Bread Burger: A 20cm tall burger made with 100% beef patty (150g) accompanied by cheddar cheese, Asakusa bacon, and onion rings. It comes with crunchy potatoes and a refreshing yogurt dip.

2. Buckwheat Galette: This healthy galette pairs perfectly with salsa inspired by Thai gapao, complemented with winter melon, orange marinated vegetables, and tamarind sour cream, making it a dish bursting with exotic flavors.

About the Chef


Chef Yuta Izawa, the culinary mastermind behind this menu, excels in the art of fermentation and maturation, aiming to extract the maximum umami from his ingredients. His innovative cooking methods promise a dining experience full of surprises and delights.

Location


TAVERN by the green
3-6-8 Kita-Aoyama, Minato City, Tokyo, 2nd Floor of The Strings Omotesando
Operating Hours: 11:30 AM – 10:00 PM
Phone Number: 03-5778-4534 (Direct Line)
Website Link

About The Strings Omotesando
Opened in October 2017, The Strings Omotesando is a multi-functional facility featuring a designer chapel and five sophisticated banquet halls that blend the best of New York and Tokyo’s styles, all situated directly next to Omotesando Station. Immerse yourself in the warm embrace of nature with a spectacular view and enjoy a refined dining experience.
More Details


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Topics Consumer Products & Retail)

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