#Japan #Tokyo #Marugame Seimen #Kamo Negi Udon #Kaki Tamakake

Warm Your Heart with New Winter Udon Delights at Marugame Seimen

As the chilly season approaches, one of the leading udon restaurants, Marugame Seimen, is set to launch two much-anticipated winter specialties: Kamo Negi Udon and Kaki Tamakake Udon. Available starting November 25, 2025, these dishes promise to offer a cozy burst of warmth on those cold winter days. Accompanying these mainstays, the new seasonal offering, Koku Uma Kaki Butter Bukkake Udon, will also be on the menu at shopping center tenant stores starting on the same day.

The winter chill brings back the comfort of warm udon, and Marugame Seimen is dedicated to serving up freshly made, hand-crafted noodles every day. With a qualified team of noodle artisans on site, customers can enjoy authentic udon that satisfies both the body and the soul.

A Quick Look at the Seasonal Highlights

This year, Marugame Seimen has decided to roll out fan favorites Kamo Negi Udon and Kaki Tamakake Udon earlier than ever, aiming to deliver warmth and flavor just as winter makes its presence felt. The Kamo Negi Udon features tender duck meat, fragrant grilled green onions, and a specially crafted duck broth that encapsulates the essence of winter in every bowl. On the other hand, Kaki Tamakake Udon showcases plump oysters that deliver a rich umami flavor, complemented by a luscious egg sauce that warms from within.

The Koku Uma Kaki Butter Bukkake Udon, returning for a second year, is even richer than before. The oysters are fried to seal in their decadent flavor, while a seafood sauce enriched with black pepper and lemon elevates the dish, providing a balance of richness and brightness. Pairing the distinct flavors with the chewy, freshly made udon only enhances the culinary experience.

Embrace the Warmth: Highlights of Each Dish

1. Kamo Negi Udon: The Warmth That Comforts

• - Tender Duck Carefully Cooked: The duck is sliced to a perfect thickness and cooked to order along with the broth, ensuring a moist and soft texture that pairs beautifully with udon.
• - Caramelized Green Onions: Grilled to enhance their sweetness, the green onions add a caramelized note that melds wonderfully with the duck broth, creating a quintessential winter flavor.
• - Deeply Flavored Duck Broth: Formulated from a unique blend of white dashi and special sauce, this broth embodies the season's essence, making each slurp deeply satisfying.

2. Kaki Tamakake Udon: Enveloping Warmth

• - Juicy, Flavor-Packed Oysters: Enjoy the crisp and rich sensation of fresh oysters in an egg sauce, cooked together to release the oyster's umami with every bite.
• - Hand-Crafted Egg Sauce: Made from authentic white dashi, the egg sauce is delicately prepared, yielding a fluffy, luscious texture that complements the udon perfectly.
• - Noodles That Embrace the Sauce: The udon noodles, served straight from the pot, have a fluffy surface that captures the flavors of the egg sauce wonderfully, ensuring each bite is flavorful.

3. Koku Uma Kaki Butter Bukkake Udon: A Luxurious Treat

• - Crisp Fried Oysters: Coated for texture, these oysters burst with flavor, offering a delightful experience whether enjoyed alone or with noodles.
• - Deep Flavors from Special Sauces: The combination of seafood sauce with butter provides a luxurious depth of flavor, making it an irresistible choice.
• - Seasonal Garnishes: Finished with roasted seaweed flakes, black pepper, and a squeeze of lemon, this udon dish is a unique blend of rich and refreshing.

The Perfect Winter Meal Awaits

Marugame Seimen invites you to savor these heartwarming dishes that are sure to bring comfort and joy during the cold winter months. Beyond seasonal offerings, the restaurant presents a range of classic udon options ideal for everyone looking for warmth and satisfaction.

With meticulous attention to freshness, the culinary team at Marugame Seimen prides itself on crafting delicious udon—truly the take on expressing Japanese culinary art. Spice up your winter dining experience with an affordable bowl of udon that will make you feel cozy and satisfied.

For more details on menus and seasonal dishes, visit the Marugame Seimen website.