#Japan #Tokyo #Protein Yogurt #Danone Oikos #High Absorption

Danone Introduces a New Flavor of Oikos Protein Yogurt

Danone Japan, headquartered in Meguro, Tokyo, has just announced the launch of a new limited edition flavor from its Oikos brand: the Danone Oikos Protein Yogurt with High Absorption Protein in Vanilla and Pineapple. This product will be available in convenience stores starting on September 22, 2025, and will hit supermarkets nationwide from September 29, 2025. With a history of releasing seasonal flavors every three months, this introduction marks the start of a new semi-annual limited series.

The yogurt combines a rich and refined vanilla taste enhanced by two types of pineapple juice, offering a depth of flavor that balances the creaminess of vanilla with the exotic vibrancy of tropical fruit. The blended mixture ensures that the delicious taste remains consistent from the first bite to the last.

This protein yogurt is formulated with 10.1 grams of high absorption protein per 113g cup, making it a creamy and dense yogurt that supports effective muscle synthesis and overall nutrient utilization. Importantly, it is also completely fat-free, has a low glycemic index (GI), and contains only 86 calories per cup, allowing consumers to enjoy quality protein without worrying about fat, sugars, or calories.

A Package That Inspires

To visually represent its commitment to active lifestyles, the packaging for this yogurt features a barbell on the lid and dumbbell motifs on the label. This design aims to resonate with individuals who are dedicated to their daily training routines, injecting a sense of strength and warmth through its appearance. Danone hopes that this product will encourage everyone engaged in sports or training to easily integrate delicious protein into their daily diet.

Understanding High Absorption Protein

High absorption protein isn't just about quantity; it's about quality, specifically how efficiently the body can absorb and utilize the protein consumed. The term refers to proteins that have a high absorption rate in the body, indicated by a measure known as DIAAS (Digestible Indispensable Amino Acid Score). The DIAAS for the protein used in Danone Oikos is comparable to that of boiled chicken breast, highlighting its superior quality. After consumption, the protein is digested and converted into amino acids, which then enter the bloodstream for utilization throughout the body.

Product Overview

• - Product Name: Danone Oikos Protein Yogurt with High Absorption Protein, Vanilla and Pineapple
• - Manufacturer: Danone Japan Co., Ltd., Tatebayashi Plant
• - Type: Fermented Milk
• - Release Date: September 22, 2025 (for convenience stores) and September 29, 2025 (for supermarkets)
• - Availability: Nationwide
• - Expiration Period: 42 days
• - Storage Conditions: Keep refrigerated (10°C or below)
• - Contents: 113g (1 cup)
• - Suggested Retail Price: Open Pricing
• - Ingredients: Dairy products (domestic production), sugar, milk protein, pineapple juice, thickening agents (processed starch, thickening polysaccharides), sour agents, flavors, carotene coloring, calcium citrate, sweeteners (sucralose)
• - Nutritional Information (per 113g cup):

- Energy: 86 kcal
- Protein: 10.1g
- Fat: 0g
- Carbohydrates: 11.0g
- Sodium: 0.1g
- Calcium: 119mg

• - Allergens: Contains milk

Danone Oikos Product Range

The Oikos brand offers a diverse range of products to meet various customer needs, including seven varieties of Oikos Protein Yogurt and five flavors of Oikos Protein Drinks containing 18g of high absorption protein. These products are designed to support protein intake for individuals involved in sports and activities.

Oikos has positioned itself under the tagline “Move Your Body, Surpass Yourself,” catering to all active individuals seeking to meet their protein needs efficiently. All Oikos products contain over 10g of protein, maintaining a fat-free and low glycemic index, making it a favorite for breakfasts, snacks, and even late-night bites.

Danone Japan's Commitment to Health

Danone, with its origins in France, is a leading global food and beverage company focusing on health. It operates in over 55 countries with more than 96,000 employees, driving significant growth across three categories: chilled dairy products, bottled water, and specialized nutrition. Danone Japan, recognized as the first major consumer goods manufacturer in Japan to achieve B Corp certification in May 2020, emphasizes social and environmental responsibility within its operations. This certification highlights their efforts to maintain standards that positively impact society and the environment. For more information on Danone Japan’s commitment to sustainability, visit the Danone Japan website.

Conclusion

Whether you're an athlete or just looking to incorporate more protein into your diet, the new Danone Oikos Protein Yogurt with Vanilla and Pineapple offers a delicious solution. Keep an eye out for its release this September and be sure to experience the rich flavors while nourishing your body effectively.