#Japan #Tokyo #Minimal #Gateau Chocolat #King Sweet Potato

Experience a Slice of Autumn with Minimal's New Dessert

As the leaves change color and the temperature drops, fall brings with it a bounty of delicious treats. This year, Japanese specialty chocolate shop Minimal - Bean to Bar Chocolate - invites everyone to indulge in the flavors of the season with a new limited-edition creation: the 'Gâteau Chocolat Soft - King's Sweet Potato-'. This mouthwatering dessert will be available starting September 1, 2025, at Minimal The Baking in Yoyogi-Uehara and Minimal The Specialty in Azabudai Hills.

A Sweet Potato Symphony

The star of this exquisite dessert is the high-sugar sweet potato known as 'King's Sweet Potato', sourced directly from Ishida Farm in Katori City, Chiba Prefecture. Known for its exceptional sweetness, this variety boasts sugar levels reaching up to 75 degrees. Each sweet potato undergoes a careful cultivation process that takes about two years, enhancing its flavor through meticulous soil preparation and aging. The result? A vibrant, gem-like appearance that oozes amber syrup when broken open.

Two Tiers of Delight

The Gâteau Chocolat Soft features a unique two-layer construction. The base is crafted from a rich, chocolatey ganache mixed with King's Sweet Potato, providing a decadent foundation of flavor. On top, slices of roasted sweet potato are artfully arranged, ensuring every bite is a celebration of the beloved fall vegetable. A hint of soy sauce is added to elevate the flavors, offering a surprising depth that beautifully complements the natural sweetness of the potatoes.

Chocolate Bliss

To enhance this sweet potato treat, Minimal has selected their 'NUTTY' chocolate made from Ghanaian cocoa beans, celebrated for its nutty flavor profile. This chocolate pairs harmoniously with the sweet potato, creating a rich, textured taste experience. Central to the dessert is a praline chocolate that adds a creamy, nut-derived sweetness, making each bite satisfyingly indulgent. The sides are coated with NUTTY chocolate, ensuring a fragrant cocoa aroma envelopes the dessert, enhancing its overall flavor.

Availability Details

• - Price: ¥3,990 (tax included)
• - Release Date: September 1, 2025
• - Sales Period: Expected until the end of October 2025 (while supplies last)
• - Locations: Minimal The Baking (Yoyogi-Uehara) & Minimal The Specialty (Azabudai Hills)

Meet Ishida Farm

Ishida Farm, located in Katori City, Chiba Prefecture, is dedicated to elevating the value of sweet potatoes. Their commitment to producing high-quality, flavorful sweet potatoes has led to the development of the King's Sweet Potato brand in 2022. Besides fresh produce, they also serve artistic parfaits made from unsold sweet potatoes, showcasing their dedication to creativity in sustainable agriculture. More about Ishida Farm can be found on their official website: ishidanouen.com.

Chocolate Crafted with Care

Minimal is not just about great taste; they emphasize the importance of sustainable practices in chocolate production. The team visits cacao-growing regions globally to source high-quality beans, ensuring that every piece of chocolate reflects a commitment to both flavor and ethical sourcing. Their philosophy revolves around extracting flavors through minimal intervention, resulting in chocolates that have won numerous awards.

Experience the perfect blend of sweet potato and chocolate this fall by visiting Minimal and indulging in their autumn special. It’s a delicious celebration of seasonal flavors that you won't want to miss!