#Japan #Tokyo #Specialty Coffee #ILMIIO #Panama Geisha

Introduction to Panama Geisha Natural Coffee

ILMIIO ROASTERY Lab. has officially launched the sale of its new crop of Panama Geisha Natural coffee for 2025. This unique specialty coffee is guaranteed to excite coffee enthusiasts with its exceptional quality and flavors.

Unveiling the Quality of Geisha Coffee

The Panama Geisha Natural coffee is produced exclusively from 100% Geisha beans and classified as a micro-lot, making it exceptionally rare. Known for its alluring aroma of cassis, this coffee boasts a sweet, mild acidity and a fruity aftertaste. It offers a complex flavor profile that goes beyond the typical floral and citrus notes associated with traditional Geisha coffee, delivering a remarkably clean sweetness paired with acidity.

Renowned for its outstanding quality, the Geisha variety was rediscovered in Panama at an international coffee tasting event in 2004. Since then, it has been recognized as one of the highest quality specialty coffee types globally. The challenging cultivation process and low yield of these heirloom beans contribute to their rarity, making every cup of Geisha coffee a highly sought-after experience.

Origin from Volcanic Soil

The Panama Geisha Natural coffee comes from the renowned Volcan Anita farm, located on the western side of the Barú Volcano in Panama. This region benefits from a climate with significant temperature variations and fertile volcanic soil, ideal conditions for coffee cultivation.

The farm is part of a prestigious group that has consistently received high acclaim at international coffee competitions. Notably, this year, it secured the 17th place in the Natural category at the prestigious Best of Panama competition. The quality and character of this coffee promise to leave an unforgettable impression on those who savor every sip.

ILMIIO ROASTERY Lab. is proud to deliver this rare and high-quality Geisha coffee to our customers, ensuring a remarkable coffee experience.

Product Overview

• - Product Name: Panama Geisha Natural
• - Price: ¥3,500 (including tax)
• - Country of Origin: Republic of Panama
• - Farm: Volcan Anita Farm
• - Processing Method: Natural
• - Purchase Link: ILMIIO Official Store

About ILMIIO ROASTERY Lab.

ILMIIO ROASTERY Lab. is an innovative specialty coffee roastery that aims to provide an exceptional selection of unique coffees. The name 'ILMIIO' combines the Italian phrase meaning 'my' (IL MIO) with '110', representing the 110 flavor profiles defined by the Specialty Coffee Association (SCA). This name reflects our mission to create a space where each customer can find their own special coffee.

We strive to offer a plethora of options to cater to individual preferences, ensuring that everyone can discover their perfect cup of coffee.

Company Background

• - Representative: Takahiro Izawa, CEO
• - Establishment: May 2016
• - Head Office Address: 3-44-11 Minami-Otsuka, Toshima-ku, Tokyo
• - Fukuoka Branch: 4-4-11 Tenjin, Chuo-ku, Fukuoka City, Fukuoka Prefecture
• - Website: Commerce Media

Contact Information

For inquiries about this release, please contact:
Commerce Media Co., Ltd.
Attn: Matsuda, Makino
Email: [email protected]

Experience the magic of Panama Geisha Natural coffee and indulge in a coffee journey like no other!