Get Ready for a Festive Treat: Joel Robuchon's 2025 Christmas Cakes
As the holiday season approaches, renowned chef Joel Robuchon is set to delight fans with an exquisite selection of Christmas cakes available from October 20, 2025. These cakes, full of whimsy and decadence, are designed to add a touch of magic to your festive celebrations. Available at all La Boutique de Joël Robuchon locations and the Café La Boutique de Joël Robuchon at Toranomon Hills, these four unique creations promise to captivate your senses.
The Collection of Christmas Cakes
This year, the collection includes four charming cakes, each with its own festive flair:
- - Bûche “Père Noël” Framboise
- - Noël Rose Marie Antoinette
- - Sapin de Noël Chocolat Pistache
- - Noël Blanc Blanc
Each cake encapsulates the festive spirit and showcases Joël Robuchon’s culinary philosophy, guaranteeing a sweet experience for everyone. Let’s dive into each delightful offering:
1. Bûche “Père Noël” Framboise
Price: ¥6,700 (approx. serves 3-4, dimensions: 5.5cm x 17cm x 5cm)
This elegant log cake is crafted from a tangy raspberry mousse, paired with a rich Tahitian vanilla cream, and features a refreshing accent of ripe strawberry jelly. The combination of crunchy nuts and feuilletine adds a delightful texture, making each bite a luxurious experience perfect for your holiday gatherings.
2. Sapin de Noël Chocolat Pistache
Price: ¥6,900 (approx. serves 3-4, dimensions: diameter 12cm x height 4.5cm)
This enchanting cake resembles a Christmas tree with gingerbread men peeking through the chocolate mousse and fragrant pistachio mousse. The harmony of sweet and tangy notes is enhanced by a cherry jelly, creating beautiful memories around the table as guests search for hidden gingerbread men.
3. Noël Rose Marie Antoinette
Price: ¥8,800 (approx. serves 4-5, dimensions: diameter 14cm x height 4.5cm)
Developed with inspiration from Marie Antoinette, this cake is infused with aromatic rose petals and fresh apples sourced from the royal gardens of Versailles. The chocolate mousse features a layer of raspberry jelly infused with rose, beautifully combining elegance and flavor.
4. Noël Blanc Blanc
Price: ¥4,500 (approx. serves 2-3, dimensions: 11cm x 10cm x height 4cm)
This visually stunning heart-shaped cake portrays a snowy gathering of woodland creatures like reindeer, penguins, and foxes. The creamy white chocolate mousse paired with tangy raspberry jelly and crunchy hazelnut sable provides a delightful combination, making this cake a perennial favorite during the Christmas season.
Ordering Information
Pre-orders for these delightful Christmas cakes begin on
October 20, 2025, and will continue until supply runs out. The cakes will be available for pick-up from
December 20 to December 25, 2025.
Reservations can be made online, at the retail locations, or via phone. The online reservation link can be found
here. Additionally, the full range of cakes will be available for pre-order through the Christmas cake web reservation at the new direct access facility from Shinjuku Station, Newoman Shinjuku.
Participating Locations:
La Boutique de Joël Robuchon has several locations:
- - Ebisu Garden Place: 03-5424-1345
- - Roppongi Hills: 03-5772-7507
- - Marunouchi Brick Square: 03-3217-2877
- - Café La Boutique de Joël Robuchon at Toranomon Hills: 03-3592-8700
About Joël Robuchon
La Boutique de Joël Robuchon is a pâtisserie and boulangerie that reflects Robuchon's culinary philosophy. The locations celebrate both sweet and savory offerings in a casual yet refined atmosphere, allowing guests to enjoy Robuchon’s exquisite taste without formality.
For more information about Joël Robuchon, please visit the
official website or check their
official Instagram for the latest updates.
Indulge in the festive spirit with these delightful cakes and make your Christmas celebrations memorable with Joël Robuchon's extraordinary creations.