#Japan #Tokyo #Spice Lab Tokyo #Tokyo Best Restaurants #Modern Indian Cuisine

SPICE LAB TOKYO's Notable Recognition

SPICE LAB TOKYO, located in the heart of Ginza, has proudly been recognized in the renowned restaurant guidebook, 'Tokyo's Best Restaurants 2026', set to release on December 12, 2025. This achievement marks the third consecutive year that the establishment has secured a spot in this distinguished publication, highlighting its excellence in modern Indian cuisine.

The guidebook, produced by PIA, is celebrating its 25th anniversary this year. It is regarded as one of Tokyo's premier restaurant guides, featuring contributions from top critics and writers, including renowned gastronomist Makki Makimoto. They are tasked with selecting the essential dining destinations that define Tokyo's culinary landscape today.

This recognition stems not only from the restaurant's innovative approaches and exciting new offers but also from its consistent commitment to quality and authenticity over time. SPICE LAB TOKYO interprets traditional Indian cooking techniques within a modern framework, ensuring that its offerings resonate with both local and international food enthusiasts.

SPICE LAB TOKYO's culinary team skillfully integrates Japan's seasonal ingredients, providing a unique dining experience that reflects the rich interplay between Indian traditions and modern gourmet practices. Their carefully curated courses explore diverse flavor profiles which are both authentic and refreshingly novel.

In addition to the restaurant's exceptional cuisines, guests can also experience 'THE GREY ROOM', a bar located on the upper floor of the same building. Specializing in spice-themed cocktails and innovative mixology, it enhances the dining experience, encouraging patrons to linger and enjoy the ambiance even after their meals.

Dining Details

• - Address: GICROS GINZA GEMS 10F, 6-4-3 Ginza, Chuo-ku, Tokyo 104-0061
• - Hours: Lunch from 11:30 AM to 3:00 PM (last order at 1:30 PM) and Dinner from 5:30 PM to 10:30 PM (last order at 8:30 PM)
• - Closed: Mondays (open on national holidays that fall on Mondays; closed the following Tuesday)
• - Seating Capacity: Approximately 40 seats

Reservations can be made through their official website at SPICE LAB TOKYO or on TableCheck. You can also follow their updates on Instagram at @spicelabtokyo.

Insight into 'Tokyo's Best Restaurants 2026'

The guidebook not only showcases some of Tokyo's finest dining establishments but also highlights iconic dishes and exceptional service staff. Critics like Makki Makimoto, Keiko Moriwaki, Haruka Koishihara, Tatsuya Matsuura, and Chiako Asazuma play a crucial role in the selection of top dining spots through their crown ratings. The results reflect the evolving tastes and dining trends within the vibrant Tokyo culinary scene, and the inclusion of SPICE LAB TOKYO further emphasizes its position as a culinary beacon in the city.

Future Aspirations

With this commendable recognition, SPICE LAB TOKYO remains committed to its journey of growth and evolution. The team is motivated by this accolade to continue innovating and delivering exceptional dining experiences for guests. As they look forward to future culinary explorations, SPICE LAB TOKYO promises to maintain its dedication to quality, creativity, and an unyielding passion for modern Indian cuisine.