Celebrate Autumn at the Hotel New Otani's Dessert Fair!
This fall, from September 1 to November 30, Hotel New Otani will host a limited-time dessert fair featuring the rich flavors of chestnuts and grapes across its three locations in Tokyo, Makuhari, and Osaka. Enthusiasts of seasonal treats can immerse themselves in an unparalleled selection of desserts made with these delectable ingredients.
Highlights of the Dessert Fair
The fair showcases a lineup of new creations that emphasize seasonal tastes, including popular options and exclusive items just for this occasion. Let's delve into some of these luxurious treats:
- - Super Mont Blanc: Priced at ¥3,780 (takeout), this dessert encapsulates the essence of autumn. Wrapped in a rich, fragrant chestnut paste made from carefully selected Japanese chestnuts, the Super Mont Blanc has been enhanced with new elements, such as matcha meringue and matcha custard cream. This annual evolution promises a harmonious blend of traditional flavors that honor the season. It's a must-try this fall!
- - New Extra Super Grape Shortcake: For those who cherish the bold, sweet flavors of grapes, the New Extra Super Grape Shortcake priced at ¥3,564 (takeout) will enchant your palate. This dessert features Shine Muscat grapes, known for their exquisite sweetness, combined with the robust taste of domestic Pione grapes. The visual appeal of the contrasting bright green and deep purple is just as delightful as its taste.
- - Super Marron Shortcake: Experience a unique Japanese-style shortcake crafted with Nagasaki Prefecture's Taiyo eggs, which creates a gentle sweetness alongside wasanbon sugar and mandarin honey in a light castella base. The flavor gets a delightful twist with steamed chestnuts and rich matcha custard cream, ensuring a memorable fusion of tastes. Plus, Hinkya salt adds depth, while black honey bean paste and jelly enhance the sweetness.
- - Grape Jelly & Iwaizumi Yogurt Jelly (Grape): Dive into more grape-inspired delights with the refreshing Grape Jelly made from the grape juice itself, alongside the Iwaizumi yogurt jelly infused with similar flavors. These desserts capture the essence of autumn, allowing you to indulge in the sweet essence that only this season can provide.
Event Details
The
Chestnut and Grape Dessert Fair runs from September 1 through November 30, 2025. Please note that the schedule might vary based on ingredient availability, and each product’s offering may differ by hotel. For the latest updates, it's advisable to visit the official website of Hotel New Otani.
Locations Overview
- - Hotel New Otani Tokyo: Patisserie SATSUKI, 4-1 Kioicho, Chiyoda City, Tokyo. For inquiries or reservations, call 03-3221-7252 between 11 AM and 8 PM.
- - Hotel New Otani Makuhari: Patisserie SATSUKI, 2-120-3 Hibino, Mihama-ku, Chiba. Call 043-299-1639 between 10 AM and 8 PM for reservations.
- - Hotel New Otani Osaka: Patisserie SATSUKI, 1-4-1 Shiromi, Chuo Ward, Osaka. For inquiries, call 06-6949-3298 between 10 AM and 8 PM.
Embrace the flavors of autumn and indulge your tastebuds at the Chestnut and Grape Dessert Fair. This seasonal celebration is not to be missed!