Summer Hits the Menu: New Pork Kimchi Rice and Cold Noodles from Renge Shokudo

As the summer heat rolls in, the renowned Chinese restaurant chain, Renge Shokudo, is adding two delicious dishes to their seasonal menu starting July 23rd, 2025. Operated by Origin Toshu Co., Ltd. in Chofu, Tokyo, these new options — Pork Kimchi Rice and Five-Element Cold Noodles — are perfect for anyone looking to satisfy their cravings in the summer heat.

Refreshing Cold Noodles

The Five-Element Cold Noodles feature Morioka-style cold noodles, known for their delightful texture. The dish is bathed in a flavorful broth made with a base of salt and seasoned with the renowned beef extract, Dasida, celebrated for its depth of flavor. The natural sweetness of apple juice adds a refreshing twist, ensuring each bite finishes with a clean, refreshing taste. It’s a bowl designed to not just quench your hunger but keep you cool on hot summer days.

Hearty Pork Kimchi Rice

On the other hand, the Pork Kimchi Rice brings a hearty and spicy blend of taste to your table. Succulent pork is stir-fried in a special spicy sauce that melds with an abundance of vegetables for a satisfying experience. Served over rice, the interplay of the kimchi’s spiciness and the pork’s rich flavor is truly irresistible, making it a go-to dish during the summer. To complement this dish, a side of pork kimchi is also available, perfect as an appetizer or a shared plate.

Products Overview

- Five-Element Cold Noodles:

- Price: ¥790 (tax included ¥869)
- Takeout: ¥800 (tax included ¥864)

- Pork Kimchi Rice:

- Price: ¥790 (tax included ¥869)
- Takeout: ¥800 (tax included ¥864)

These offerings will be available at all Renge Shokudo locations starting July 23, 2025, subject to supplies.

About Renge Shokudo

Renge Shokudo aims to bring joy to daily meals through its name, which means ‘lotus spoon,’ akin to how chopsticks are vital in Japanese cuisine. Inspired by the flower’s symbolism of happiness, the restaurant encourages diners to gather around the table for delicious food. Their menu not only boasts popular traditional dishes but also unique set meals and beverages, making it a perfect place for gathering with family, friends, or even for a quick solo meal.

With an emphasis on wholesome flavors and vegetable-rich options, Renge Shokudo stands out with its house-made gyoza that’s a hit for takeout as well. They also cater to families with special menus for children, enhancing accessibility for family outings.

The Founder’s Vision

Founded in 1966 in Setagaya, Tokyo, by a passionate restaurateur, Renge Shokudo started with a philosophy of being a ‘casual Chinese diner for everyone.’ All locations have since been rebranded under the Renge Shokudo name, and the team is committed to preparing and serving dishes with heart to delight all visitors.

About Origin Toshu Co., Ltd.

Origin Toshu Co., Ltd. specializes in affordable meal options that include bento and ready-to-eat meals through various outlets such as ‘Kitchen Origin’ and ‘Origin Bento.’ The company also operates the Renge Shokudo chain and aims to enrich dining experiences in collaboration with the Aeon Group’s delicacy sector.