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Experience the Magic of Christmas with Suica Penguin Cakes

As the holiday season approaches, Hotel Metropolitan in Ikebukuro is all set to bring joy with its much-anticipated Suica Penguin Christmas Cakes. Starting from October 1, 2025, pastry chef Masayasu Takahashi will oversee the creation of five delightful cake options, with four taking inspiration from the beloved Suica Penguin theme. These cakes are designed to enhance the festive spirit, available for both small gatherings of 2–3 people and larger celebrations.

Reservation Details

• - Reservation Period: October 1, 2025, from 10:00 AM to December 16, 2025.
• - How to Order: Reservations can be made through the official website or JRE MALL (JR East’s EC site). A prepayment via credit card is required.
• - Sales Period: Cakes will be available for pickup from December 20 to December 25, 2025.
• - Pickup Times: 12:00 PM to 7:00 PM.
• - Pickup Location: A special booth in front of the cake and bakery shop on the first floor of Hotel Metropolitan.
• - Inquiries: For reservations, please call 03-3980-5533 (available from 10:00 AM to 8:00 PM).

The Suica Penguin Cake series has garnered immense popularity over the years, often reaching its production limit swiftly. This year's new designs are sure to delight cake lovers, inviting you to enjoy the exquisite flavors made by hotel pâtissiers for your special day.

Featured Cakes

Suica Penguin Short Cake Gift Box

• - Price: ¥7,000 (Member Price: ¥6,300)
• - Size: 16 cm x 10.5 cm

This charming short cake features Suica Penguin and a baby penguin standing together in a lovely gift box design. The moist sponge cake is infused with strawberry and raspberry syrup and layered with a creamy blend of differing fat content in whipped cream, ensuring a delightful mouthfeel. It's adorned with white chocolate and offers a perfect presentation for your holiday celebrations.

Suica Penguin Gateau Chocolat Christmas Art

• - Price: ¥7,000 (Member Price: ¥6,300)
• - Size: 15 cm x 15 cm

This chocolate cake is an artistic creation featuring the Suica Penguin in a Santa hat paired with a baby penguin. The cake is layered with an Earl Grey milk chocolate mousse, a bitter chocolate mousse, and filled with a delightful mix of crunchy elements and fruity jams. The chocolate coating adds texture, making it a must-try for chocolate enthusiasts.

Suica Penguin Strawberry Mascarpone Happy Cracker

• - Price: ¥6,000 (Member Price: ¥5,300)
• - Size: 13.5 cm in diameter

This whimsical cake depicts the Suica Penguin bursting out of a Santa’s sack. It features a delightful balance of sweet and sour flavors with a base crafted from raspberry jelly and vanilla mousse, complemented by a coating of yogurt Bavarian cream and a rich pistachio cream.

Suica Penguin Christmas Party Cake

• - Price: ¥20,000 (Member Price: ¥18,000; limited quantity daily)
• - Size: 28 cm x 39 cm

Perfect for larger gatherings, this festive cake serves approximately 12 people. Made with cocoa-flavored sponge, it’s layered with strawberries, bananas, raspberries, and chocolate cream, and beautifully decorated with handmade icing cookies.

Classic Highlight

Champ de Fraises

• - Price: ¥6,000 (Member Price: ¥5,000)
• - Size: 15 cm in diameter

This classic short cake is refined yet colorful, showcasing vibrant strawberries and blueberries against a backdrop of creamy whipped frosting, which brings out the tartness of the fruit. The spongy interior soaked in fruity syrup invites a luxurious dessert experience with every bite.

Whether it's a small gathering or a grand festive party, the Suica Penguin Christmas Cakes are designed to add joy and sweetness to your holiday celebrations. Do not miss the chance to reserve these delightful cakes, as they are expected to sell out swiftly!

Note: Quantity is limited, and sales will end once the pre-set quantity is reached. Ingredients and decorations may vary based on availability. Prices include tax. Images are for illustrative purposes only!