#Japan #Japanese Cuisine #NISHIKIYA KITCHEN #Iwanuma #New Year Curry

Introducing NISHIKIYA KITCHEN's "New Year's Gift Curry"

NISHIKIYA KITCHEN, a specialist in ready-made curry and other dishes, has unveiled their latest limited-edition product, the "New Year's Gift Curry." This unique curry celebrates the New Year and is blessed for good fortune on an auspicious day in Japan, known as Taian. The company, which is based in Iwanuma, Miyagi Prefecture, is known for its motto of making global cuisine "easy." With over 120 varieties of ready-made food, NISHIKIYA KITCHEN aims to make delicious meals accessible for everyone.

The Significance Behind the Product

Every year, the team at NISHIKIYA KITCHEN collaborates with a Shinto priest from their local shrine to bless their New Year curry. This year, the blessing took place on October 23, 2025. The curry is elegantly packaged with illustrations inspired by traditional Japanese symbols of good fortune: pine, bamboo, and plum. Not only does it serve as a delightful culinary treat, but it also makes for an ideal gift to express New Year's greetings to loved ones and relatives.

Unique Flavor Profile

This limited-edition curry is particularly noteworthy for its careful selection of ingredients. It features chicken and dairy products (including cheese and milk), which are thought to bring good financial fortune from a feng shui perspective. The taste reflects that of a Japanese soba shop's curry, incorporating fish flakes from sardines, bonito, and mackerel. Additionally, a special ingredient known as "Kaeshi"—a blend of soy sauce, mirin, and sugar—adds a rounded richness to the flavor, reminiscent of traditional Japanese sauces used in soba dishes.

The curry also boasts a delightful crunch from plenty of bamboo shoots sourced from Kochi Prefecture. The inclusion of dairy creates a creamy texture and savory depth that sets it apart.

Product Details

• - Weight: 200g
• - Price: 550 yen (tax included)
• - Spiciness: Medium hot
• - Availability: Limited quantity
• - Where to Purchase: Available at NISHIKIYA KITCHEN’s official online store and physical locations.

More About NISHIKIYA KITCHEN

Founded in 1952, NISHIKIYA KITCHEN’s vision revolves around the concept of simplifying world cuisine. They pride themselves on using no artificial additives — often avoiding flavor enhancers, colorants, and fragrances. Instead, the brand celebrates the natural flavors of its ingredients. They also emphasize that their ready-made meals should not be viewed as