#Japan #Chofu #Gyoza #Kitchen Origin #Stamina Pork

Kitchen Origin Unveils a New Culinary Delight

On July 15, 2026, Kitchen Origin, a part of the Aeon Group and a subsidiary of Origin Toshu Co., Ltd., will launch the "Garlic-Stamina Pork Rice Bowl". This exciting new menu item is certain to be a crowd-pleaser among diners who appreciate flavorful and hearty dishes.

Flavor Explosion with Every Bite

The Garlic-Stamina Pork Rice Bowl features succulent pork combined with domestically sourced garlic chives, all cooked in an aromatic garlic soy sauce. The first bite reveals a burst of savory pork flavor complemented by the heady fragrance of garlic, making for a satisfyingly rich dining experience. The thick, soy-based sauce pairs perfectly with rice, promising to invigorate your appetite even during the hot summer months when it tends to dwindle.

Adding to the excitement, the dish is highlighted by the crisp texture of the garlic chives, providing a delightful contrast and ensuring that every mouthful remains enjoyable until the very last bite. For those looking to enhance their experience further, a version of the dish is available that includes a soft-boiled egg, adding a creamy depth to the flavorful garlic soy sauce.

Product Offerings and Pricing

The Garlic-Stamina Pork Rice Bowl comes in several options:

• - Garlic-Stamina Pork Rice Bowl: Base price of 599 yen (646.92 yen tax included)
• - Garlic-Stamina Pork Rice Bowl with Soft-Boiled Egg: Base price of 699 yen (754.92 yen tax included)
• - Double Serving Garlic-Stamina Pork Rice Bowl: Base price of 1,029 yen (1,111.32 yen tax included)
• - Double Serving with Soft-Boiled Egg: Base price of 1,129 yen (1,219.32 yen tax included)

Sales will commence at all Kitchen Origin and Origin Bento locations from July 15, 2026, during regular business hours, and will continue until stock runs out. For more details about store hours and locations, you can visit the official store information page here.

About Kitchen Origin and Origin Bento

Originally established in 1994, Origin Bento was created to offer customers the freedom to choose from a variety of freshly made side dishes in a unique bulk pricing format. The focus on in-house cooking means that each item is prepared with care daily. The brand further evolved with the opening of Kitchen Origin in February 2014 in Ikebukuro, Tokyo, which offers a cozy, inviting atmosphere particularly suited for female customers. Some locations even feature eat-in areas, perfect for those quick lunches or snacks.

Kitchen Origin and Origin Bento proudly provide over 40 types of bento options, made to order or made fresh and displayed in the stores. Our range extends to convenient packaged salads and side dishes, ensuring there’s something enjoyable every day. Whether you're in search of a typical meal or looking to add an extra dish, consider visiting Kitchen Origin or Origin Bento for a flavorful and delightful experience!

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About Origin Toshu Co., Ltd.

Founded in September 1966 and led by CEO Masayuki Goto, Origin Toshu Co., Ltd. is committed to delivering quality meal options through its businesses in bento and prepared food sales and dining operations. The company is part of the AEON Group and integrates Origin products into AEON's retail sectors. To learn more about us or view our full range of meals including Kitchen Origin, Origin Bento, and others, visit our official website here.