#Japan #Yokohama #Kappa Sushi #Seasonal Delicacies #Maitake Mushrooms

Autumn Treasures at Kappa Sushi

As the crisp air of autumn settles in, Kappa Sushi invites you to delight in the rich flavors of seasonal maitake mushrooms with four exquisite dishes available from September 3, 2026, in all Kappa Sushi locations. This year, the menu highlights the beloved maitake tempura sushi, a fan favorite, alongside a delightful array of seasonal tastes designed to bring out the essence of autumn.

A Culinary Journey with Maitake

Maitake mushrooms, known for their robust umami and fragrant aroma, are the stars of this limited-time offering. Among the highlights is the Maitake Tempura Sushi, prepared fresh in-house to ensure a crispy texture and a burst of flavor with every bite. This dish has become a staple for many customers who look forward to its return each fall.

But that’s not all! Kappa Sushi also introduces the Maitake and Bonito Dashi Chawanmushi, a heartwarming custard dish that combines the umami of fried maitake with a rich bonito-based broth, perfect for those chilly fall nights. In addition, the Seasonal Tempura Assortment “Autumn” features a medley of seasonal delights, including maitake, salmon, and eggplant, all expertly fried to enhance their natural flavors.

Last but not least, the Luxury Udon with Jumbo Ebi Tempura “Autumn” brings a satisfying experience with two pieces of large shrimp tempura and maitake tempura, offering a hearty meal perfect for sharing with family and friends. Each dish serves as an invitation to savor the essence of autumn right at your table.

Perfect for Autumn Gatherings

Whether you are enjoying lunch or dinner, these seasonal dishes are perfect for gatherings with loved ones as the fall approaches. Each menu item celebrates the unique flavors of autumn, carefully crafted to provide a delightful dining experience.

Kappa Sushi aims to make mealtime more enjoyable for everyone, creating memories filled with excitement and joy. Don’t miss out on this opportunity to indulge in the seasonal offerings that showcase the best of Japan’s culinary delights.

Limited-Time Offer

• - Launch Date: September 3, 2026 (Thursday)
• - Availability: All Kappa Sushi locations (some stores may be temporarily closed due to renovations)

Please note that availability may vary based on weather, stock levels, and popularity, and all items are available for in-store dining only. Pricing may differ by location, and images provided are for illustrative purposes only.

Delicious Offerings Overview

1. Maitake Tempura Sushi
- Price: Starting at 137 yen (tax included: 150 yen)
- Description: Crispy fried maitake served as sushi, allowing you to relish the rich flavor combined with vinegared rice.

2. Maitake and Bonito Dashi Chawanmushi
- Price: Starting at 310 yen (tax included: 340 yen)
- Description: A smooth and creamy custard infused with the umami of fried maitake and a savory bonito broth.

3. Seasonal Tempura Assortment “Autumn”
- Price: Starting at 491 yen (tax included: 540 yen)
- Description: An assortment of autumn’s bounty, including large ebi tempura, salmon, maitake, eggplant, and perilla, presented with a delicate tempura sauce.

4. Luxury Udon with Jumbo Ebi Tempura “Autumn”
- Price: Starting at 491 yen (tax included: 540 yen)
- Description: A hearty bowl of udon featuring two pieces of jumbo ebi tempura, maitake tempura, and other flavorful toppings that create a satisfying meal.

Conclusion

Kappa Sushi promises to bring excitement and joy to every dining experience, ensuring that the essence of autumn is beautifully captured in each dish. Be sure to visit us and enjoy these limited-time offerings that celebrate seasonal flavor!